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Kombucha

Kombucha ginger shot recipe – Natural Energy & Immunity Booster
Looking for a daily boost that’s natural, effective, and tastes amazing? Forget artificial energy drinks—this homemade Kombucha ginger shot recipe delivers a powerful dose of vitality in just a few sips. Packed with the zest of ginger, the goodness of kombucha,…

Kombucha SCOBY: Everything You Need to Know
The Heart of Kombucha Brewing If you’re diving into the world of kombucha brewing, you’ve likely heard of a SCOBY. But what exactly is it, how does it work — and do you really need one to get started? In…

Refreshing summer mocktail with homemade kombucha and fermented strawberries
Looking for the perfect summer refreshment with no (or minimal) alcohol content? This non-alcoholic cocktail, also known as a mocktail, is ideal for hot days, picnics, garden parties or simply — when you’re in the mood for something special, refreshing…

STEP BY STEP GUIDE: HOW TO MAKE KOMBUCHA
Fermenting kombucha at home is fun, simple, and rewarding. In this guide, we’ll walk you through everything you need – from equipment and ingredients to the detailed steps of the 1st and 2nd fermentation. Whether you’re a beginner or just…

Hard Kombucha: A Refreshing Twist on a Fermented Favorite
Calling all health-conscious beverage aficionados! Hard kombucha is here to tantalise your taste buds and offer a unique, potentially gut-friendly alternative to traditional alcoholic drinks. But what exactly is hard kombucha? Unlike its non-alcoholic counterpart, hard kombucha packs a subtle…

A guide to selecting the right tea for kombucha tea fermentation
Brewing kombucha involves more than a simple mix of tea and sugar. Selecting the appropriate tea for brewing kombucha is a critical and crucial decision in the fermentation process. Neglecting this step is not an option, as it plays a…

Over fermentation – is it problematic?
Over fermentation is a phenomenon which is a result of fermentation that lasted too long or had too much culture in it. Read on to get more insight on it and some tips on how to avoid it. Time is…
