{"id":603105,"date":"2022-03-24T09:51:14","date_gmt":"2022-03-24T08:51:14","guid":{"rendered":"https:\/\/new.kefirko.com\/?page_id=603105"},"modified":"2026-08-19T14:33:11","modified_gmt":"2026-08-19T12:33:11","slug":"fermentiranje-vodnega-kefirja","status":"publish","type":"page","link":"https:\/\/kefirko.com\/sl\/ucni-center\/fermentiranje-vodnega-kefirja\/","title":{"rendered":"FERMENTIRANJE VODNEGA KEFIRJA"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-page\" data-elementor-id=\"603105\" class=\"elementor elementor-603105 elementor-601383\" data-elementor-post-type=\"page\">\n\t\t\t\t<div class=\"elementor-element elementor-element-939f971 e-flex e-con-boxed e-con e-parent\" data-id=\"939f971\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-072126a e-con-full e-flex e-con e-child\" data-id=\"072126a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3689434 elementor-widget elementor-widget-shortcode\" data-id=\"3689434\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\"><div class=\"ct-breadcrumbs\" style=\"text-align: left; margin: auto;\">\n<span><span><a href=\"https:\/\/kefirko.com\/sl\/\">Domov<\/a><\/span><\/span>\n<\/div><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-426488e e-flex e-con-boxed e-con e-child\" data-id=\"426488e\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-12155cc elementor-widget elementor-widget-image\" data-id=\"12155cc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/water-kefir.jpg.webp 1000w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/water-kefir-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/water-kefir-768x768.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/water-kefir-300x300.jpg.webp 300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/water-kefir-150x150.jpg.webp 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\" type=\"image\/webp\"><img fetchpriority=\"high\" decoding=\"async\" width=\"1000\" height=\"1000\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir.jpg\" class=\"attachment-large size-large wp-image-602256 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir.jpg 1000w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir-768x768.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir-300x300.jpg 300w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/water-kefir-150x150.jpg 150w\" sizes=\"(max-width: 1000px) 100vw, 1000px\"><\/picture>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-3a6a8ad e-con-full e-flex e-con e-child\" data-id=\"3a6a8ad\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-63c3029 elementor-widget elementor-widget-heading\" data-id=\"63c3029\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h1 class=\"elementor-heading-title elementor-size-default\">FERMENTIRANJE VODNEGA KEFIRJA\n<\/h1>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e425d17 elementor-widget elementor-widget-text-editor\" data-id=\"e425d17\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Vodni kefir je fermentirana pija\u010da bogata s probiotiki in drugimi hranilnimi snovmi. Kefir nastane s procesom fermentacije. Ta poteka, ko pustimo \u017eive kulture imenovane kefirna zrna v sladkani vodi pribli\u017eno 48 ur. Kefir zelo dobro vpliva na splo\u0161no po\u010dutje, imunski sistem, izbolj\u0161a prebavo, pomaga tudi pri uravnavanju holesterola in ima \u0161e mnoge druge pozitivne u\u010dinke.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-72b8fa3 e-flex e-con-boxed e-con e-parent\" data-id=\"72b8fa3\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;shape_divider_top&quot;:&quot;waves&quot;,&quot;shape_divider_bottom&quot;:&quot;waves&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-shape elementor-shape-top\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-shape elementor-shape-bottom\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-42a02f4 elementor-widget elementor-widget-shortcode\" data-id=\"42a02f4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\t\t<div data-elementor-type=\"section\" data-elementor-id=\"667200\" class=\"elementor elementor-667200 elementor-663982 elementor-663982\" data-elementor-post-type=\"elementor_library\">\n\t\t\t<div class=\"elementor-element elementor-element-7ce02be e-flex e-con-boxed e-con e-parent\" data-id=\"7ce02be\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;shape_divider_top&quot;:&quot;waves&quot;,&quot;shape_divider_bottom&quot;:&quot;waves&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-shape elementor-shape-top\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-shape elementor-shape-bottom\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d3123ba elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"d3123ba\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kako narediti \n  <span style=\"font-weight: 900!important\">vodni kefir?\n<\/span> <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-acbd9f0 elementor-widget elementor-widget-heading\" data-id=\"acbd9f0\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">1. 1. Potrebujete 30 g aktiviranih vodnih kefirnih zrn.<br \/>\n2. 600 ml vode.<br \/>\n3. 30 g sladkorja.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4df4aea elementor-arrows-position-outside elementor-pagination-type-bullets elementor-pagination-position-outside elementor-widget elementor-widget-n-carousel\" data-id=\"4df4aea\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;carousel_items&quot;:[{&quot;slide_title&quot;:&quot;Slide #1&quot;,&quot;_id&quot;:&quot;bf0237d&quot;},{&quot;slide_title&quot;:&quot;Slide #2&quot;,&quot;_id&quot;:&quot;37d864a&quot;},{&quot;slide_title&quot;:&quot;Slide #3&quot;,&quot;_id&quot;:&quot;af09fdf&quot;},{&quot;slide_title&quot;:&quot;Slide #4&quot;,&quot;_id&quot;:&quot;f15eb91&quot;},{&quot;slide_title&quot;:&quot;Slide #5&quot;,&quot;_id&quot;:&quot;942d863&quot;},{&quot;slide_title&quot;:&quot;Slide #6&quot;,&quot;_id&quot;:&quot;9024d97&quot;}],&quot;slides_to_show&quot;:&quot;3&quot;,&quot;slides_to_scroll&quot;:&quot;1&quot;,&quot;slides_to_show_tablet&quot;:&quot;2&quot;,&quot;slides_to_show_mobile&quot;:&quot;1&quot;,&quot;speed&quot;:500,&quot;arrows&quot;:&quot;yes&quot;,&quot;pagination&quot;:&quot;bullets&quot;,&quot;image_spacing_custom&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:10,&quot;sizes&quot;:[]},&quot;image_spacing_custom_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;image_spacing_custom_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-carousel.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-n-carousel swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Carousel\" dir=\"ltr\">\n\t\t\t<div class=\"swiper-wrapper\" aria-live=\"polite\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"1\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"1 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6d86a79 e-flex e-con-boxed e-con e-child\" data-id=\"6d86a79\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b57e716 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"b57e716\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/1-1.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/1-1-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/1-1-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/1-1-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/1-1.jpg\" class=\"attachment-full size-full wp-image-667202 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/1-1.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/1-1-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/1-1-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/1-1-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">1. <\/h3><p class=\"elementor-image-box-description\">V posodo dajte 600 ml (neklorirane) vode.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"2\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"2 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-66f6301 e-flex e-con-boxed e-con e-child\" data-id=\"66f6301\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-eaa32b9 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"eaa32b9\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/2-1.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/2-1-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/2-1-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/2-1-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/2-1.jpg\" class=\"attachment-full size-full wp-image-667207 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/2-1.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/2-1-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/2-1-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/2-1-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">2. <\/h3><p class=\"elementor-image-box-description\">Dodajte 30 g sladkorja.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"3\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"3 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b8da459 e-flex e-con-boxed e-con e-child\" data-id=\"b8da459\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e2fb941 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"e2fb941\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/4-1.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/4-1-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/4-1-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/4-1-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/4-1.jpg\" class=\"attachment-full size-full wp-image-667212 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/4-1.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/4-1-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/4-1-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/4-1-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">3. <\/h3><p class=\"elementor-image-box-description\">Zme\u0161ajte.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"4\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"4 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f1e39b7 e-flex e-con-boxed e-con e-child\" data-id=\"f1e39b7\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4c44885 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"4c44885\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/3-1.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/3-1-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/3-1-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/3-1-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/3-1.jpg\" class=\"attachment-full size-full wp-image-667217 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/3-1.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/3-1-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/3-1-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/3-1-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">4. <\/h3><p class=\"elementor-image-box-description\">Dodajte aktivirana vodna kefirjeva zrna in zaprite. <\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"5\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"5 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-17269b7 e-flex e-con-boxed e-con e-child\" data-id=\"17269b7\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-791d3b5 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"791d3b5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/5-1.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/5-1-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/5-1-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/5-1-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/5-1.jpg\" class=\"attachment-full size-full wp-image-667222 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/5-1.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/5-1-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/5-1-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/5-1-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">5. <\/h3><p class=\"elementor-image-box-description\">Fermentirajte (20-24\u00b0C) za 24-48 ur.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"6\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"6 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b39b2d6 e-flex e-con-boxed e-con e-child\" data-id=\"b39b2d6\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6cd5f0a elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"6cd5f0a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/10.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/10-400x400.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/10-60x60.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/10-320x320.jpg.webp 320w\" sizes=\"(max-width: 768px) 100vw, 768px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/10.jpg\" class=\"attachment-full size-full wp-image-667227 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/10.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/10-400x400.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/10-60x60.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/10-320x320.jpg 320w\" sizes=\"(max-width: 768px) 100vw, 768px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">6. <\/h3><p class=\"elementor-image-box-description\">Precedite kefir in uporabite zrna za novo pripravo. Vodni kefir je pripravljen za pitje ali sekundarno fermentacijo. <\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-prev\" role=\"button\" tabindex=\"0\" aria-label=\"Previous\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-left\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M646 125C629 125 613 133 604 142L308 442C296 454 292 471 292 487 292 504 296 521 308 533L604 854C617 867 629 875 646 875 663 875 679 871 692 858 704 846 713 829 713 812 713 796 708 779 692 767L438 487 692 225C700 217 708 204 708 187 708 171 704 154 692 142 675 129 663 125 646 125Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-next\" role=\"button\" tabindex=\"0\" aria-label=\"Next\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-right\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M696 533C708 521 713 504 713 487 713 471 708 454 696 446L400 146C388 133 375 125 354 125 338 125 325 129 313 142 300 154 292 171 292 187 292 204 296 221 308 233L563 492 304 771C292 783 288 800 288 817 288 833 296 850 308 863 321 871 338 875 354 875 371 875 388 867 400 854L696 533Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t\t\t<div class=\"swiper-pagination\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-32cc039 e-flex e-con-boxed e-con e-parent\" data-id=\"32cc039\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;shape_divider_top&quot;:&quot;waves&quot;,&quot;shape_divider_bottom&quot;:&quot;waves&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-shape elementor-shape-top\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-shape elementor-shape-bottom\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ae03dec elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"ae03dec\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><span style=\"font-weight: 900!important\">Dodajte okus in mehur\u010dke<\/span> vodnemu kefirju <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6246ba4 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"6246ba4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">V drugi fermentaciji vodnega kefirja se razvijeta okus in naravna karbonizacija. Ko po prvi fermentaciji odstranite kefirjeva zrna, lahko dodate sadje, sok, zeli\u0161\u010da ali za\u010dimbe ter napitek ponovno fermentirate. Tako nastanejo bogatej\u0161i okusi, naravni mehur\u010dki, preprost vodni kefir pa se spremeni v osve\u017eilno, naravno gazirano probioti\u010dno pija\u010do.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d39ebc4 elementor-widget elementor-widget-shortcode\" data-id=\"d39ebc4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\t\t<div data-elementor-type=\"container\" data-elementor-id=\"669930\" class=\"elementor elementor-669930 elementor-669805 elementor-669805\" data-elementor-post-type=\"elementor_library\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e7ff21b e-flex e-con-boxed e-con e-parent\" data-id=\"e7ff21b\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;shape_divider_top&quot;:&quot;waves&quot;,&quot;shape_divider_bottom&quot;:&quot;waves&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-shape elementor-shape-top\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-shape elementor-shape-bottom\" aria-hidden=\"true\" data-negative=\"false\">\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 1000 100\" preserveAspectRatio=\"none\">\n\t<path class=\"elementor-shape-fill\" d=\"M421.9,6.5c22.6-2.5,51.5,0.4,75.5,5.3c23.6,4.9,70.9,23.5,100.5,35.7c75.8,32.2,133.7,44.5,192.6,49.7\n\tc23.6,2.1,48.7,3.5,103.4-2.5c54.7-6,106.2-25.6,106.2-25.6V0H0v30.3c0,0,72,32.6,158.4,30.5c39.2-0.7,92.8-6.7,134-22.4\n\tc21.2-8.1,52.2-18.2,79.7-24.2C399.3,7.9,411.6,7.5,421.9,6.5z\"\/>\n<\/svg>\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ea8a5c6 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"ea8a5c6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">KAKO IZVESTI SEKUNDARNO FERMENTACIJO VODNEGA KEFIRJA  <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c27cbb7 elementor-arrows-position-outside elementor-pagination-type-bullets elementor-pagination-position-outside elementor-widget elementor-widget-n-carousel\" data-id=\"c27cbb7\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;carousel_items&quot;:[{&quot;slide_title&quot;:&quot;Slide #1&quot;,&quot;_id&quot;:&quot;bf0237d&quot;},{&quot;slide_title&quot;:&quot;Slide #2&quot;,&quot;_id&quot;:&quot;37d864a&quot;},{&quot;slide_title&quot;:&quot;Slide #3&quot;,&quot;_id&quot;:&quot;af09fdf&quot;},{&quot;slide_title&quot;:&quot;Slide #4&quot;,&quot;_id&quot;:&quot;f15eb91&quot;},{&quot;slide_title&quot;:&quot;Slide #5&quot;,&quot;_id&quot;:&quot;942d863&quot;},{&quot;slide_title&quot;:&quot;Slide #6&quot;,&quot;_id&quot;:&quot;9024d97&quot;}],&quot;slides_to_show&quot;:&quot;3&quot;,&quot;slides_to_scroll&quot;:&quot;1&quot;,&quot;slides_to_show_tablet&quot;:&quot;2&quot;,&quot;slides_to_show_mobile&quot;:&quot;1&quot;,&quot;speed&quot;:500,&quot;arrows&quot;:&quot;yes&quot;,&quot;pagination&quot;:&quot;bullets&quot;,&quot;image_spacing_custom&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:10,&quot;sizes&quot;:[]},&quot;image_spacing_custom_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;image_spacing_custom_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-carousel.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-n-carousel swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Carousel\" dir=\"ltr\">\n\t\t\t<div class=\"swiper-wrapper\" aria-live=\"polite\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"1\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"1 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5c6036f e-flex e-con-boxed e-con e-child\" data-id=\"5c6036f\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-068d19b elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"068d19b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/1-Large-1-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1.jpeg\" class=\"attachment-full size-full wp-image-669810 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/1-Large-1-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">1. Fermentiran napitek<\/h3><p class=\"elementor-image-box-description\">\n\nVzemite vodni kefir po prvi fermentaciji.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"2\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"2 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6605868 e-flex e-con-boxed e-con e-child\" data-id=\"6605868\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4dc6b39 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"4dc6b39\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/2-Large-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large.jpeg\" class=\"attachment-full size-full wp-image-669815 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/2-Large-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">2. Dodajte okuse<\/h3><p class=\"elementor-image-box-description\">\n\nSadje, zeli\u0161\u010da, za\u010dimbe ali sirup.\n<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"3\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"3 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9d30214 e-flex e-con-boxed e-con e-child\" data-id=\"9d30214\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b84bcca elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"b84bcca\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/3-Large-1-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1.jpeg\" class=\"attachment-full size-full wp-image-669820 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/3-Large-1-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">3. Sekundarna fermentacija<\/h3><p class=\"elementor-image-box-description\">\n\nPustite fermentirati pri sobni temperaturi.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"4\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"4 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-676c447 e-flex e-con-boxed e-con e-child\" data-id=\"676c447\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-01cd2cb elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"01cd2cb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/4-Large-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large.jpeg\" class=\"attachment-full size-full wp-image-669825 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/4-Large-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">4. Precedite in ustekleni\u010dite<\/h3><p class=\"elementor-image-box-description\">\n\nPrelijte v neprepustne steklenice.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"5\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"5 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3a1880b e-flex e-con-boxed e-con e-child\" data-id=\"3a1880b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-5adccfc elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"5adccfc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/6-Large-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large.jpeg\" class=\"attachment-full size-full wp-image-669835 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/6-Large-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">5. Karbonizacija<\/h3><p class=\"elementor-image-box-description\">\n\nPustite fermentirati, da nastanejo naravni mehur\u010dki.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"6\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"6 of 6\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b3d1fd3 e-flex e-con-boxed e-con e-child\" data-id=\"b3d1fd3\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-4428234 elementor-widget__width-inherit elementor-position-top elementor-widget elementor-widget-image-box\" data-id=\"4428234\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image-box.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<div class=\"elementor-image-box-wrapper\"><figure class=\"elementor-image-box-img\"><picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large.jpeg.webp 852w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large-266x400.jpeg.webp 266w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large-682x1024.jpeg.webp 682w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large-768x1154.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large-60x90.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/7-Large-320x481.jpeg.webp 320w\" sizes=\"(max-width: 852px) 100vw, 852px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"852\" height=\"1280\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large.jpeg\" class=\"attachment-full size-full wp-image-669840 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large.jpeg 852w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large-266x400.jpeg 266w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large-682x1024.jpeg 682w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large-768x1154.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large-60x90.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/7-Large-320x481.jpeg 320w\" sizes=\"(max-width: 852px) 100vw, 852px\"><\/picture><\/figure><div class=\"elementor-image-box-content\"><h3 class=\"elementor-image-box-title\">6. Ohladite in postrezite<\/h3><p class=\"elementor-image-box-description\">\nPripravljeno za u\u017eivanje.<\/p><\/div><\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-prev\" role=\"button\" tabindex=\"0\" aria-label=\"Previous\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-left\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M646 125C629 125 613 133 604 142L308 442C296 454 292 471 292 487 292 504 296 521 308 533L604 854C617 867 629 875 646 875 663 875 679 871 692 858 704 846 713 829 713 812 713 796 708 779 692 767L438 487 692 225C700 217 708 204 708 187 708 171 704 154 692 142 675 129 663 125 646 125Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-next\" role=\"button\" tabindex=\"0\" aria-label=\"Next\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-right\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M696 533C708 521 713 504 713 487 713 471 708 454 696 446L400 146C388 133 375 125 354 125 338 125 325 129 313 142 300 154 292 171 292 187 292 204 296 221 308 233L563 492 304 771C292 783 288 800 288 817 288 833 296 850 308 863 321 871 338 875 354 875 371 875 388 867 400 854L696 533Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t\t\t<div class=\"swiper-pagination\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-31237d7 elementor-align-center elementor-widget__width-inherit elementor-widget elementor-widget-button\" data-id=\"31237d7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/sekundarna-fermentacija\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Izdelki za sekundarno fermentacijo<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-65991c4 e-flex e-con-boxed e-con e-parent\" data-id=\"65991c4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-29d92a1 elementor-widget elementor-widget-shortcode\" data-id=\"29d92a1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"shortcode.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-shortcode\">\t\t<div data-elementor-type=\"section\" data-elementor-id=\"670203\" class=\"elementor elementor-670203 elementor-668875 elementor-668875\" data-elementor-post-type=\"elementor_library\">\n\t\t\t<div class=\"elementor-element elementor-element-d314c96 e-flex e-con-boxed e-con e-parent\" data-id=\"d314c96\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-11ef5ad elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"11ef5ad\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><span style=\"font-weight: 900!important\">Primarna in sekundarna fermentacija\n<\/span> <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d0c9ccb elementor-widget elementor-widget-image\" data-id=\"d0c9ccb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2.png.webp 992w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-400x171.png.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-768x329.png.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-60x26.png.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-320x137.png.webp 320w\" sizes=\"(max-width: 992px) 100vw, 992px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"992\" height=\"425\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2.png\" class=\"attachment-full size-full wp-image-668880 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2.png 992w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-400x171.png 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-768x329.png 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-60x26.png 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/06\/primarna-sekundarna-steklenicenje-ikone-NEW-2-320x137.png 320w\" sizes=\"(max-width: 992px) 100vw, 992px\"><\/picture>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1153c3b elementor-widget elementor-widget-text-editor\" data-id=\"1153c3b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>1. Za\u010detek<\/strong><\/p><p>Dodaj starter kulturo in teko\u010dino v fermentor.<\/p><p><strong>2. Prva fermentacija<\/strong><\/p><p>Pusti, da napitek fermentira pri sobni temperaturi.<\/p><p><b>3. Precedite<\/b><\/p><p>Odstrani starter kulturo.<\/p><p><b>4. Druga fermentacija<\/b><\/p><p>Dodaj okuse in nadaljuj fermentacijo v steklenici za drugo fermentacijo.<\/p><p><b>5. Filtriranje in stekleni\u010denje<\/b><\/p><p>Precedi in preto\u010di v nepredu\u0161no zaprte steklenice.<\/p><p><b>6. Karbonizacija<\/b><\/p><p>Fermentiraj pri sobni temperaturi za naravno gaziranost.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-5c534a8 e-flex e-con-boxed e-con e-parent\" data-id=\"5c534a8\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-e6a524f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"e6a524f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">\n  <span style=\"font-weight: 900!important\">Hitri <\/span>odgovori<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d36cb79 elementor-widget elementor-widget-heading\" data-id=\"d36cb79\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kaj potrebujem za pripravo vodnega kefirja?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-878755b elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"878755b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Za pripravo vodnega kefirja doma potrebujete zrna vodnega kefirja, vodo, sladkor in primerno posodo za fermentacijo. Pri Kefirko lahko dobite ekolo\u0161ka zrna vodnega kefirja in komplete za pripravo vodnega kefirja z vsem, kar potrebujete za za\u010detek doma\u010de fermentacije.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d06925f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"d06925f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/izdelek\/posoda-za-kefir-bio-zrna-vodnega-kefirja-susena\/\" target=\"_blank\">\u2192 Kefir Fermentor + Ekolo\u0161ka zrna vodnega kefirja (su\u0161ena)\n\n<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9dd0e36 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"9dd0e36\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/izdelek\/posoda-za-kefir-bio-zrna-vodnega-kefirja-sveza\/\" target=\"_blank\">\u2192 Kefir Fermentor + Ekolo\u0161ka zrna vodnega kefirja (sve\u017ea)\n\n<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-604d150 elementor-widget elementor-widget-heading\" data-id=\"604d150\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kje lahko kupim zrna vodnega kefirja?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cca75e6 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"cca75e6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Ekolo\u0161ka zrna vodnega kefirja lahko kupite pri Kefirko. Na\u0161a zrna so vzgojena v nadzorovanih pogojih, njihovo mikrobiolo\u0161ko sestavo pa redno spremljamo. Izberete lahko sve\u017ea zrna za takoj\u0161njo uporabo ali dehidrirana zrna vodnega kefirja za dalj\u0161e shranjevanje oziroma kot rezervno kulturo.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-de99068 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"de99068\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/izdelek\/bio-zrna-vodnega-kefirja-5g-susena\/\" target=\"_blank\">\u2192 Dehidrirana vodna kefirjeva zrna<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-31d627f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"31d627f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/izdelek\/bio-zrna-vodnega-kefirja-30g-sveza\/\" target=\"_blank\">\u2192 Sve\u017ea, ekolo\u0161ka vodna kefirjeva zrna<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-418c787 elementor-widget elementor-widget-heading\" data-id=\"418c787\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kako dolgo fermentira vodni kefir?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-343c64c elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"343c64c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Vodni kefir obi\u010dajno fermentira 24\u201348 ur, odvisno od temperature, koli\u010dine zrn in \u017eelenega okusa. Z dalj\u0161o fermentacijo pija\u010da praviloma postane manj sladka in bolj kiselkasta. Za celoten postopek si oglejte na\u0161 vodnik za pripravo vodnega kefirja.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b5e1a7f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"b5e1a7f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/priprava-kefirja\/priprava-vodnega-kefirja\/\" target=\"_blank\">\u2192 Vodnik za pripravo vodnega kefirja <\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0360fb5 elementor-widget elementor-widget-heading\" data-id=\"0360fb5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Koliko zrn vodnega kefirja potrebujem?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8336f9e elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"8336f9e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Za za\u010detno pripravo 600 ml vodnega kefirja potrebujete 30 g sve\u017eih, aktivnih zrn vodnega kefirja ali 5 g dehidriranih zrn. Po aktivaciji iz 5 g dehidriranih zrn nastane pribli\u017eno 30 g aktivnih zrn. Za pripravo 1.200 ml vodnega kefirja uporabite 60 g sve\u017eih, aktivnih zrn.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5c25f8d elementor-widget elementor-widget-heading\" data-id=\"5c25f8d\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ali lahko zrna vodnega kefirja ponovno uporabim?<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-92a019e elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"92a019e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Da. Zrna vodnega kefirja lahko uporabljate znova in znova. Ko je kefir pripravljen, zrna preprosto precedite, jim dodate sve\u017eo sladkano vodo in za\u010dnete novo fermentacijo. Zdrava zrna se lahko s\u010dasoma tudi razmno\u017eujejo in rastejo.<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f88e56c elementor-widget elementor-widget-heading\" data-id=\"f88e56c\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kako dolgo naj poteka druga fermentacija? \n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5a13c94 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"5a13c94\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Ve\u010dina vodnih kefirjev razvije dober okus in naravno karbonizacijo po 1\u20132 dneh fermentacije pri sobni temperaturi.\n<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8bfb8e2 elementor-widget elementor-widget-heading\" data-id=\"8bfb8e2\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Zakaj moj vodni kefir ni gaziran?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7ebccd3 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"7ebccd3\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Naravna karbonizacija je odvisna od \u010dasa fermentacije, temperature prostora, tesnjenja steklenice in koli\u010dine sladkorja, ki ostane po prvi fermentaciji.\n<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c475586 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"c475586\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><b> Preberite ve\u010d: <\/b><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9e07884 elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"9e07884\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;template_id&quot;:670194,&quot;columns&quot;:1,&quot;_skin&quot;:&quot;post&quot;,&quot;columns_tablet&quot;:&quot;2&quot;,&quot;columns_mobile&quot;:&quot;1&quot;,&quot;edit_handle_selector&quot;:&quot;[data-elementor-type=\\&quot;loop-item\\&quot;]&quot;,&quot;row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"loop-grid.post\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-loop-container elementor-grid\" role=\"list\">\n\t\t<style id=\"loop-670194\">.elementor-670194 .elementor-element.elementor-element-bcfd205{--display:flex;--flex-direction:row;--container-widget-width:calc( ( 1 - var( --container-widget-flex-grow ) ) * 100% 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.elementor-button-content-wrapper{flex-direction:row-reverse;}.elementor-670194 .elementor-element.elementor-element-4be22f4 .elementor-button{font-size:13px;font-weight:700;fill:var( --e-global-color-8a3cdd8 );color:var( --e-global-color-8a3cdd8 );background-color:#02010100;padding:0px 0px 0px 0px;}.elementor-670194 .elementor-element.elementor-element-4be22f4 .elementor-button:hover, .elementor-670194 .elementor-element.elementor-element-4be22f4 .elementor-button:focus{color:var( --e-global-color-8fce96c );}.elementor-670194 .elementor-element.elementor-element-4be22f4 .elementor-button:hover svg, .elementor-670194 .elementor-element.elementor-element-4be22f4 .elementor-button:focus svg{fill:var( --e-global-color-8fce96c );}@media(max-width:767px){.elementor-670194 .elementor-element.elementor-element-bcfd205{--flex-direction:row;--container-widget-width:initial;--container-widget-height:100%;--container-widget-flex-grow:1;--container-widget-align-self:stretch;--flex-wrap-mobile:wrap;--gap:10px 10px;--row-gap:10px;--column-gap:10px;--flex-wrap:nowrap;}}<\/style>\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"670194\" class=\"elementor elementor-670194 elementor-669764 elementor-669764 e-loop-item e-loop-item-595423 post-595423 post type-post status-publish format-standard has-post-thumbnail hentry category-nasveti-za-pripravo category-vodni-kefir\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div class=\"elementor-element elementor-element-bcfd205 e-flex e-con-boxed e-con e-parent\" data-id=\"bcfd205\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-96f675b elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"96f675b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/blog\/nasveti-za-pripravo\/tezave-z-vodnim-kefirjem-in-kako-jih-resiti\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2020\/10\/kefir3-300x200.jpg.webp 300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2020\/10\/kefir3-1000x667.jpg.webp 1000w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2020\/10\/kefir3-1024x683.jpg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2020\/10\/kefir3-768x512.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2020\/10\/kefir3.jpg.webp 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"200\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3-300x200.jpg\" class=\"attachment-medium size-medium wp-image-605351 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3-300x200.jpg 300w, https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3-1000x667.jpg 1000w, https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3-1024x683.jpg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3-768x512.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2020\/10\/kefir3.jpg 1200w\" sizes=\"(max-width: 300px) 100vw, 300px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-cc40181 e-con-full e-flex e-con e-child\" data-id=\"cc40181\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-3dc4775 elementor-widget elementor-widget-heading\" data-id=\"3dc4775\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">BLOG<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-067fe31 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"067fe31\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/blog\/nasveti-za-pripravo\/tezave-z-vodnim-kefirjem-in-kako-jih-resiti\/\">Te\u017eave z vodnim kefirjem in kako jih re\u0161iti<\/a><\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4be22f4 elementor-widget elementor-widget-button\" data-id=\"4be22f4\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/blog\/nasveti-za-pripravo\/tezave-z-vodnim-kefirjem-in-kako-jih-resiti\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-fas-arrow-right\" viewBox=\"0 0 448 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M190.5 66.9l22.2-22.2c9.4-9.4 24.6-9.4 33.9 0L441 239c9.4 9.4 9.4 24.6 0 33.9L246.6 467.3c-9.4 9.4-24.6 9.4-33.9 0l-22.2-22.2c-9.5-9.5-9.3-25 .4-34.3L311.4 296H24c-13.3 0-24-10.7-24-24v-32c0-13.3 10.7-24 24-24h287.4L190.9 101.2c-9.8-9.3-10-24.8-.4-34.3z\"><\/path><\/svg>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Preberi ve\u010d<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-26ba431 elementor-widget elementor-widget-heading\" data-id=\"26ba431\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Kaj lahko dodam vodnemu kefirju?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6b7c1fb elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"6b7c1fb\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Sve\u017ee sadje, sadni sokovi, zeli\u0161\u010da, za\u010dimbe in celo u\u017eitni cvetovi so odli\u010dna izbira za drugo fermentacijo.\n<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-8ab70b8 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"8ab70b8\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/kategorija\/javni-recepti\/recepti-z-vodnim-kefirjem\/\">\u2192 Oglejte si recepte za vodni kefir\n<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c86e896 elementor-widget elementor-widget-heading\" data-id=\"c86e896\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ali lahko uporabim zamrznjeno sadje?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-77f5ad6 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"77f5ad6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Da. Zamrznjeno sadje deluje enako dobro kot sve\u017ee in pogosto \u0161e hitreje sprosti aromo.\n<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-be883fc elementor-widget elementor-widget-heading\" data-id=\"be883fc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ali je druga fermentacija nujna?\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f8af1d6 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"f8af1d6\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Ne. Vodni kefir je popolnoma primeren za pitje \u017ee po prvi fermentaciji. Druga fermentacija le doda ve\u010d okusa in naravne gaziranosti.\n<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-b3312ef elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"b3312ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\"><a href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/vodni-kefir\/sekundarna-fermentacija-od-aromatiziranja-do-karbonizacije\/\">\n\u2192 Ve\u010d o drugi fermentaciji<\/a><\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-8443ee1 e-flex e-con-boxed e-con e-parent\" data-id=\"8443ee1\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0dc802f elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"0dc802f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">\n  <span style=\"font-weight: 900!important\">Blog <\/span> prispevki<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-397b216 elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"397b216\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Nau\u010dite se, izbolj\u0161ajte in u\u017eivajte v umetnosti izdelave vodnega kefirja.\n\n\n\n\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a8979b3 elementor-arrows-position-outside elementor-pagination-type-bullets elementor-pagination-position-outside elementor-widget elementor-widget-n-carousel\" data-id=\"a8979b3\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;carousel_items&quot;:[{&quot;slide_title&quot;:&quot;Slide #1&quot;,&quot;_id&quot;:&quot;9abf22e&quot;},{&quot;slide_title&quot;:&quot;Slide #2&quot;,&quot;_id&quot;:&quot;01b3085&quot;},{&quot;slide_title&quot;:&quot;Slide #3&quot;,&quot;_id&quot;:&quot;5493bd9&quot;},{&quot;slide_title&quot;:&quot;Slide #4&quot;,&quot;_id&quot;:&quot;05917e3&quot;}],&quot;slides_to_show_tablet&quot;:&quot;2&quot;,&quot;slides_to_show_mobile&quot;:&quot;1&quot;,&quot;autoplay&quot;:&quot;yes&quot;,&quot;autoplay_speed&quot;:5000,&quot;pause_on_hover&quot;:&quot;yes&quot;,&quot;pause_on_interaction&quot;:&quot;yes&quot;,&quot;infinite&quot;:&quot;yes&quot;,&quot;speed&quot;:500,&quot;offset_sides&quot;:&quot;none&quot;,&quot;arrows&quot;:&quot;yes&quot;,&quot;pagination&quot;:&quot;bullets&quot;,&quot;image_spacing_custom&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:10,&quot;sizes&quot;:[]},&quot;image_spacing_custom_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;image_spacing_custom_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"nested-carousel.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"e-n-carousel swiper\" role=\"region\" aria-roledescription=\"carousel\" aria-label=\"Carousel\" dir=\"ltr\">\n\t\t\t<div class=\"swiper-wrapper\" aria-live=\"off\">\n\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"1\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"1 of 4\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-01e28b2 e-flex e-con-boxed e-con e-child\" data-id=\"01e28b2\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-b53fe63 elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"b53fe63\" data-element_type=\"widget\" data-e-type=\"widget\" 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.elementor-element.elementor-element-e217a1c .elementor-icon-list-icon i{color:var( --e-global-color-a7fda4e );font-size:14px;}.elementor-644798 .elementor-element.elementor-element-e217a1c .elementor-icon-list-icon svg{fill:var( --e-global-color-a7fda4e );--e-icon-list-icon-size:14px;}.elementor-644798 .elementor-element.elementor-element-e217a1c .elementor-icon-list-icon{width:14px;}.elementor-644798 .elementor-element.elementor-element-e217a1c .elementor-icon-list-text, .elementor-644798 .elementor-element.elementor-element-e217a1c .elementor-icon-list-text a{color:var( --e-global-color-a7fda4e );}.elementor-644798 .elementor-element.elementor-element-e217a1c .elementor-icon-list-item{font-size:14px;}.elementor-644798 .elementor-element.elementor-element-873a653{text-align:start;}.elementor-644798 .elementor-element.elementor-element-873a653 .elementor-heading-title{font-size:20px;font-weight:700;line-height:1.3em;}.elementor-644798 .elementor-element.elementor-element-5bc13e7 .elementor-widget-container{font-size:14px;}@media(max-width:1200px){.elementor-644798 .elementor-element.elementor-element-fc933ef img{object-fit:cover;object-position:center center;}}<\/style>\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"644798\" class=\"elementor elementor-644798 elementor-636246 elementor-636246 e-loop-item e-loop-item-630381 post-630381 post type-post status-publish format-standard has-post-thumbnail hentry category-kefir category-javni-recepti\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div class=\"elementor-element elementor-element-899f616 e-flex e-con-boxed e-con e-parent\" data-id=\"899f616\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fc933ef elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"fc933ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/vsestranski-vodic-za-pripravo-vodnega-kefirja\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1-1024x733.png.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1-400x286.png.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1-768x550.png.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1-60x43.png.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1-110x79.png.webp 110w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/07\/1.png.webp 1220w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"733\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-1024x733.png\" class=\"attachment-large size-large wp-image-630343 webpexpress-processed\" alt=\"water kefir\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-1024x733.png 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-400x286.png 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-768x550.png 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-60x43.png 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1-110x79.png 110w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/07\/1.png 1220w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fa2cb91 e-con-full e-flex e-con e-child\" data-id=\"fa2cb91\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-873a653 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"873a653\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Vsestranski vodi\u010d za pripravo vodnega kefirja<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bc13e7 elementor-widget elementor-widget-theme-post-excerpt\" data-id=\"5bc13e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-excerpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p>Vodni kefir je fermentirana pija\u010da, narejena s fermentacijo zrn vodnega kefirja v sladkani vodi. Ta zrna so kombinacija bakterij in kvasovk, ki proizvajajo rahlo gazirano, ...\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-419a613 elementor-widget elementor-widget-button\" data-id=\"419a613\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/vsestranski-vodic-za-pripravo-vodnega-kefirja\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Preberi ve\u010d<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"2\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"2 of 4\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-8ebfc67 e-flex e-con-boxed e-con e-child\" data-id=\"8ebfc67\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-adcdbd2 elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"adcdbd2\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;template_id&quot;:644798,&quot;columns&quot;:1,&quot;_skin&quot;:&quot;post&quot;,&quot;columns_tablet&quot;:&quot;2&quot;,&quot;columns_mobile&quot;:&quot;1&quot;,&quot;edit_handle_selector&quot;:&quot;[data-elementor-type=\\&quot;loop-item\\&quot;]&quot;,&quot;row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"loop-grid.post\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-loop-container elementor-grid\" role=\"list\">\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"644798\" class=\"elementor elementor-644798 elementor-636246 elementor-636246 e-loop-item e-loop-item-616470 post-616470 post type-post status-publish format-standard has-post-thumbnail hentry category-kefir category-javni-recepti category-recepti-z-vodnim-kefirjem category-vodni-kefir\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div class=\"elementor-element elementor-element-899f616 e-flex e-con-boxed e-con e-parent\" data-id=\"899f616\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fc933ef elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"fc933ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/ideje-za-recepte-z-vodnim-kefirjem-ki-bodo-pogasili-vaso-zejo\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2023\/05\/1-1-1-1024x664.jpg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2023\/05\/1-1-1-1300x842.jpg.webp 1300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2023\/05\/1-1-1-400x259.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2023\/05\/1-1-1-768x498.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2023\/05\/1-1-1.jpg.webp 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"664\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1-1024x664.jpg\" class=\"attachment-large size-large wp-image-616431 webpexpress-processed\" alt=\"water kefir recipe\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1-1024x664.jpg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1-1300x842.jpg 1300w, https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1-400x259.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1-768x498.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2023\/05\/1-1-1.jpg 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fa2cb91 e-con-full e-flex e-con e-child\" data-id=\"fa2cb91\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-873a653 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"873a653\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ideje za recepte z vodnim kefirjem, ki bodo pogasili va\u0161o \u017eejo<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bc13e7 elementor-widget elementor-widget-theme-post-excerpt\" data-id=\"5bc13e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-excerpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p>Ali i\u0161\u010dete ideje za okusne in osve\u017eujo\u010de napitke, ki vas bodo od\u017eejali v toplej\u0161ih dneh? Privo\u0161\u010dite si vodni kefir. Ta okusen napitek, poln koristnih mikroorganizmov ...\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-419a613 elementor-widget elementor-widget-button\" data-id=\"419a613\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/ideje-za-recepte-z-vodnim-kefirjem-ki-bodo-pogasili-vaso-zejo\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Preberi ve\u010d<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"3\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"3 of 4\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-01dbde4 e-flex e-con-boxed e-con e-child\" data-id=\"01dbde4\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-ab8c620 elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"ab8c620\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;template_id&quot;:644798,&quot;columns&quot;:1,&quot;_skin&quot;:&quot;post&quot;,&quot;columns_tablet&quot;:&quot;2&quot;,&quot;columns_mobile&quot;:&quot;1&quot;,&quot;edit_handle_selector&quot;:&quot;[data-elementor-type=\\&quot;loop-item\\&quot;]&quot;,&quot;row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"loop-grid.post\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-loop-container elementor-grid\" role=\"list\">\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"644798\" class=\"elementor elementor-644798 elementor-636246 elementor-636246 e-loop-item e-loop-item-603024 post-603024 post type-post status-publish format-standard has-post-thumbnail hentry category-kefir category-javni-recepti category-recepti-z-vodnim-kefirjem category-vodni-kefir\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div class=\"elementor-element elementor-element-899f616 e-flex e-con-boxed e-con e-parent\" data-id=\"899f616\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fc933ef elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"fc933ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/blog\/javni-recepti\/sekundarna-fermentacija-vodnega-kefirja-s-sipkovim-cajem\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-1024x768.jpg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-750x563.jpg.webp 750w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-155x116.jpg.webp 155w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-1000x750.jpg.webp 1000w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-300x225.jpg.webp 300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-768x576.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-500x375.jpg.webp 500w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala.jpg.webp 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-1024x768.jpg\" class=\"attachment-large size-large wp-image-605465 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-1024x768.jpg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-750x563.jpg 750w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-155x116.jpg 155w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-1000x750.jpg 1000w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-300x225.jpg 300w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-768x576.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala-500x375.jpg 500w, https:\/\/kefirko.com\/wp-content\/uploads\/2021\/12\/20211216204756_IMG_8748_featmala.jpg 1200w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fa2cb91 e-con-full e-flex e-con e-child\" data-id=\"fa2cb91\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-873a653 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"873a653\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Fermentacija vodnega kefirja s \u0161ipkovim \u010dajem<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bc13e7 elementor-widget elementor-widget-theme-post-excerpt\" data-id=\"5bc13e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-excerpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p>Sekundarna fermentacija vodnega kefirja s \u0161ipkovim \u010dajem je odli\u010den na\u010din za ve\u010d okusa va\u0161ega vodnega kefirja. \u010caj lahko dodate tudi \u017ee pripravljenemu vodnemu kefirju. Dodate ...\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-419a613 elementor-widget elementor-widget-button\" data-id=\"419a613\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/blog\/javni-recepti\/sekundarna-fermentacija-vodnega-kefirja-s-sipkovim-cajem\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Preberi ve\u010d<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t<div class=\"swiper-slide\" data-slide=\"4\" role=\"group\" aria-roledescription=\"slide\" aria-label=\"4 of 4\">\n\t\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b07e543 e-flex e-con-boxed e-con e-child\" data-id=\"b07e543\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-6a6ae0e elementor-grid-1 elementor-grid-tablet-2 elementor-grid-mobile-1 elementor-widget elementor-widget-loop-grid\" data-id=\"6a6ae0e\" data-element_type=\"widget\" data-e-type=\"widget\" data-settings=\"{&quot;template_id&quot;:644798,&quot;columns&quot;:1,&quot;_skin&quot;:&quot;post&quot;,&quot;columns_tablet&quot;:&quot;2&quot;,&quot;columns_mobile&quot;:&quot;1&quot;,&quot;edit_handle_selector&quot;:&quot;[data-elementor-type=\\&quot;loop-item\\&quot;]&quot;,&quot;row_gap&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_tablet&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]},&quot;row_gap_mobile&quot;:{&quot;unit&quot;:&quot;px&quot;,&quot;size&quot;:&quot;&quot;,&quot;sizes&quot;:[]}}\" data-widget_type=\"loop-grid.post\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-loop-container elementor-grid\" role=\"list\">\n\t\t\t\t<div data-elementor-type=\"loop-item\" data-elementor-id=\"644798\" class=\"elementor elementor-644798 elementor-636246 elementor-636246 e-loop-item e-loop-item-671298 post-671298 post type-post status-publish format-standard has-post-thumbnail hentry category-nasveti-za-pripravo category-vodni-kefir\" data-elementor-post-type=\"elementor_library\" data-custom-edit-handle=\"1\">\n\t\t\t<div class=\"elementor-element elementor-element-899f616 e-flex e-con-boxed e-con e-parent\" data-id=\"899f616\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-fc933ef elementor-widget elementor-widget-theme-post-featured-image elementor-widget-image\" data-id=\"fc933ef\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-featured-image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/vodni-kefir\/je-vas-vodni-kefir-prevec-gaziran-kako-prepreciti-in-obvladati-prekomerno-karbonizacijo\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large-1024x682.jpeg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large-400x266.jpeg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large-768x511.jpeg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large-60x40.jpeg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large-320x213.jpeg.webp 320w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2026\/07\/Foto1-Large.jpeg.webp 1280w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-1024x682.jpeg\" class=\"attachment-large size-large wp-image-671268 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-1024x682.jpeg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-400x266.jpeg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-768x511.jpeg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-60x40.jpeg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large-320x213.jpeg 320w, https:\/\/kefirko.com\/wp-content\/uploads\/2026\/07\/Foto1-Large.jpeg 1280w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-fa2cb91 e-con-full e-flex e-con e-child\" data-id=\"fa2cb91\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-873a653 elementor-widget elementor-widget-theme-post-title elementor-page-title elementor-widget-heading\" data-id=\"873a653\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-title.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Je va\u0161 vodni kefir preve\u010d gaziran? Kako prepre\u010diti in obvladati prekomerno karbonizacijo<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5bc13e7 elementor-widget elementor-widget-theme-post-excerpt\" data-id=\"5bc13e7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"theme-post-excerpt.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p>\u010ce va\u0161 vodni kefir med odpiranjem steklenice eksplodira, ustvari prevelik pritisk ali postane preve\u010d gaziran, brez skrbi. To je eno najpogostej\u0161ih vpra\u0161anj pri pripravi vodnega ...\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-419a613 elementor-widget elementor-widget-button\" data-id=\"419a613\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/blog\/kefir\/vodni-kefir\/je-vas-vodni-kefir-prevec-gaziran-kako-prepreciti-in-obvladati-prekomerno-karbonizacijo\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Preberi ve\u010d<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-prev\" role=\"button\" tabindex=\"0\" aria-label=\"Previous\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-left\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M646 125C629 125 613 133 604 142L308 442C296 454 292 471 292 487 292 504 296 521 308 533L604 854C617 867 629 875 646 875 663 875 679 871 692 858 704 846 713 829 713 812 713 796 708 779 692 767L438 487 692 225C700 217 708 204 708 187 708 171 704 154 692 142 675 129 663 125 646 125Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t<div class=\"elementor-swiper-button elementor-swiper-button-next\" role=\"button\" tabindex=\"0\" aria-label=\"Next\">\n\t\t\t\t<svg aria-hidden=\"true\" class=\"e-font-icon-svg e-eicon-chevron-right\" viewBox=\"0 0 1000 1000\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M696 533C708 521 713 504 713 487 713 471 708 454 696 446L400 146C388 133 375 125 354 125 338 125 325 129 313 142 300 154 292 171 292 187 292 204 296 221 308 233L563 492 304 771C292 783 288 800 288 817 288 833 296 850 308 863 321 871 338 875 354 875 371 875 388 867 400 854L696 533Z\"><\/path><\/svg>\t\t\t<\/div>\n\t\t\t\t\t<div class=\"swiper-pagination\"><\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ec0df7a e-flex e-con-boxed e-con e-parent\" data-id=\"ec0df7a\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t<div class=\"elementor-element elementor-element-101ad1b e-con-full e-flex e-con e-child\" data-id=\"101ad1b\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-731e531 elementor-widget elementor-widget-heading\" data-id=\"731e531\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Odgovore na pogosto zastavljena vpra\u0161anja o vodnem kefirju najdete spodaj.\n\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-66c3f80 elementor-widget elementor-widget-heading\" data-id=\"66c3f80\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">FERMENTIRANJE KEFIRJA<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2656e66 elementor-widget elementor-widget-heading\" data-id=\"2656e66\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Kako<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-9dd865b elementor-widget elementor-widget-toggle\" data-id=\"9dd865b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1651\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1651\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Pri kateri temperaturi naj delam kefir?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1651\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1651\"><p>Temperatura v prostoru je zelo pomemben dejavnik procesa fermentacije. Za najbolj\u0161e rezultate pripravljajte kefir pri sobni temperaturi (20\u201324 stopinj Celzija). \u010ce imate nekoliko toplej\u0161e temperature ali v poletnih mesecih, boste morda opazili, da kefir fermentira hitreje. Velja tudi obratno. Pri hladnej\u0161ih temperaturah se fermentacija upo\u010dasni in lahko traja dlje.<\/p><p>Pripomo\u010dke za pripravo kefirja <a href=\"https:\/\/kefirko.com\/product-category\/kefir-making\/\">nabavite tukaj:<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1652\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1652\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Koliko \u010dasa vodni kefir fermentira?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1652\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1652\"><p>Vodni kefir obi\u010dajno fermentira 48 ur. Med fermentacijo poskusite kefir. \u010ce imate raje bolj sladek okus, fermentacijo ustavite prej. V nasprotnem primeru ga lahko fermentirate tudi dlje kot dva dni. Upo\u0161tevajte, da se lahko po tem, ko \u017eivi mikroorganizmi porabijo sladkor, raven alkohola v pija\u010di pove\u010da.<\/p><p><a href=\"https:\/\/kefirko.com\/product-category\/starter-kits\/water-kefir-starter-kit\/\">Zaloge za vodni kefir:<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1653\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-1653\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Recept za vodni kefir<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1653\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-1653\"><p><span data-sheets-root=\"1\">Zme\u0161ajte 600 ml vode z 30 g sladkorja in 30 g aktiviranih kefirjevih zrn. Pustite fermentirati na sobni temperaturi 24\u201348 ur. <\/span><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-443b01f elementor-widget elementor-widget-heading\" data-id=\"443b01f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ostalo \/ te\u017eave<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1020459 elementor-widget elementor-widget-toggle\" data-id=\"1020459\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1691\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1691\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kaj je fermentacija?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1691\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1691\"><p>Fermentacija vodnega kefirja je proces, ki poteka, ko pustimo kefirna zrna v vodi. Fermentacija je metaboli\u010dni proces, kjer \u017eive kulture porabljajo sladkor za svojo rast in razmno\u017eevanje, rezultat tega procesa pa so organske kisline, plini in alkohol. V na\u0161i tradiciji poznamo fermentacijo za proizvodnjo vina in piva, za konzerviranje \u017eivil (vlo\u017eena zelenjava, kimchi) pa tudi lakto-fermentacijo za proizvodnjo jogurta in kefirja.<\/p><h5>\u017dive kulture za pripravo kefirja<\/h5><p>\u017dive kulture so nujne za fermentacijo \u2013 kefirna zrna so kombinacija kvasovk in bakterij.\u00a0<\/p><p>Priprava kefirja doma je lahko enostavna s\u00a0<a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">posodo Kefirko<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1692\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-1692\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Vodni kefir nima mehur\u010dkov. Kaj lahko storim?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-1692\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-1692\"><p>Najprej morate ugotoviti, zakaj v kefirju ne nastajajo mehur\u010dki. Potem boste videli, ali je nastajanje mehur\u010dkov v va\u0161em kefirju mogo\u010de spodbuditi.<\/p><h5>Zakaj v vodnem kefirju ni mehur\u010dkov?<\/h5><p>Morda va\u0161a kefirna zrna \u0161e niso dovolj aktivna. V\u010dasih, zlasti \u010de ste s pripravo kefirja \u0161ele za\u010deli, potrebujejo zrna nekaj \u010dasa, da postanejo dovolj aktivna. To dose\u017eete z redno menjave \u201chrane\u201d (sladke vode) za kefirna zrna in s pravim razmerjem sladkorja in vode.<\/p><p>Preve\u010d sladke vode za koli\u010dino kefirnih zrn. Priporo\u010dljivo je uporabiti 30g zrn za 300 ml vode s sladkorjem.<br \/>Nizka temperatura okolja, prekratek \u010das fermentacije. To sta lahko razloga, da v kefirju ni dovolj mehur\u010dkov. Pozimi lahko traja tudi 4 dneve za zaklju\u010deno fermentacijo kefirja.<\/p><h5>Kako pove\u010dati nastajanje mehur\u010dkov v vodnem kefirju?<\/h5><p>Upo\u0161tevajte zgoraj zapisane razloge za nizko vsebnost mehur\u010dkov. Poleg tega lahko storite \u0161e naslednje:<\/p><ul><li>Redno hranite kefirna zrna. Za ohranjanje aktivnosti va\u0161ih zrnov, je najbolj\u0161a redna priprava kefirja.<\/li><li>Zaprite pokrov. Odprt zgornji pokrov omogo\u010da prehajanje plinov med fermentacijo. \u010ce pokrov zaprete, plini, ki med fermentacijo nastajajo, ne bodo mogli izstopiti. Vendar bodite previdni, da ne pride do eksplozije steklenice, zlasti \u010de kefir fermentirate dlje kot 48 ur.<\/li><li>Dalj\u0161a fermentacija. \u010de imate raje bolj kiselkast, manj sladek kefir, ga lahko pustite fermentirati dalj \u010dasa. To bo spodbudilo tudi nastajanje mehur\u010dkov.<\/li><li>Sekundarna fermentacija. To je zaklju\u010dni del postopka fermentacije, kjer lahko \u0161e pove\u010date vsebnost mehur\u010dkov v pija\u010di. Obi\u010dajno v tej fazi dodamo kefirju sve\u017ee stisnjen sok ali sadje, kar \u0161e spodbudi nastajanje mehur\u010dkov. Med sekundarno fermentacijo naj bo pokrov zaprt.<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-431dc8f elementor-widget elementor-widget-heading\" data-id=\"431dc8f\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Sekundarna fermentacija<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f74dec7 elementor-widget elementor-widget-toggle\" data-id=\"f74dec7\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2591\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2591\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kako pripravim kefir za sekundarno fermentacijo?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2591\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2591\"><p><span style=\"font-weight: 400;\">Ko je kefir narejen, ga s pomo\u010djo sita precedite v steklen kozarec. \u010ce ga ne boste takoj zau\u017eili, lahko pripravite kefir za sekundarno fermentacijo. Precejen kefir nepredu\u0161no zaprite v steklenico in ga postavite v hladilnik za 1 dan. To bo dodalo kefirju celoten spekter probiotikov, pri \u010demer bo naslednji dan \u0161e vedno ohranil sve\u017eino.<\/span><\/p><h5>Izbolj\u0161ajte okus kefirja<\/h5><p><span style=\"font-weight: 400;\">V steklenico za sekundarno fermentacijo lahko dodate tudi sadje ali za\u010dimbe (cimet, jabolka, itd.), da popestrite okus navadnega kefirja.<\/span><\/p><p>Sekundarna fermentacija kefirja s <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">Kefirko posodo<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2592\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2592\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Je sekundarna fermentacija nujna?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2592\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2592\"><p>Sekundarna fermentacija omogo\u010di popoln razvoj probioti\u010dnih kultur v va\u0161i fermentirani pija\u010di. Nekateri trdijo, da lahko \u0161ele po sekundarni fermentaciji zares izkoristite vse prednosti doma\u010dega kefirja.<\/p><p>Med sekundarno fermentacijo lahko tudi dodate razli\u010dne okuse mle\u010dnemu kefirju, ki bo postal tudi bolj mehur\u010dkast. Torej sekundarna fermentacija je pomemben del priprave kefirja, vendar boste ob\u010dutili veliko pozitivnih u\u010dinkov kefirja tudi, \u010de ga zau\u017eijete takoj po prvi fermentaciji.<\/p><p><a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/second-fermentation-sl\/\">Pripomo\u010dki za sekundarno fermentacijo<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5ae6e92 elementor-widget elementor-widget-heading\" data-id=\"5ae6e92\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Kefirjeva zrna<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-e451363 elementor-widget elementor-widget-heading\" data-id=\"e451363\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Kako<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-f34a63a elementor-widget elementor-widget-toggle\" data-id=\"f34a63a\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2551\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2551\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kje lahko dobim kefirna zrna?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2551\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2551\"><h5>Nakup kakovostnih kefirnih zrn<\/h5><p><span style=\"font-weight: 400;\">V na\u0161i spletni trgovini pa nudimo kakovostna sve\u017ea in dehidrirana zrna mle\u010dnega ter vodnega kefirja iz lastne proizvodnje. Vse na\u0161e kulture so certificirane iz ekolo\u0161ke pridelave in visoke kakovosti.\u00a0<\/span><\/p><p>Mle\u010dna in vodna kefirna zrna so na voljo <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">tukaj:<\/a><\/p><p><span style=\"font-weight: 400;\">Tradicionalno so se kefirna zrna delila med prijatelji in dru\u017eino. Z vsako fermentacijo kefirna zrna rastejo in se razmno\u017eujejo. Zato slej ko prej dobimo preveliko koli\u010dino zrn za koli\u010dino mleka, ki ga sami uporabimo. Prese\u017eek zrn zato lahko podarimo. Zaradi velikega povpra\u0161evanja mnoga podjetja nudijo sve\u017ea ali dehidrirana kefirna zrna.<\/span><\/p><h5>Delite prese\u017ena zrna<\/h5><p><span style=\"font-weight: 400;\">Ustanovili smo platformo <a href=\"http:\/\/www.kefirhood.com\">Kefirhood.com<\/a>, kjer lahko vsak preprosto deli prese\u017eek svojih kultur ali i\u0161\u010de ljudi, ki so pripravljeni deliti svoja.<\/span><\/p><p>\u00a0<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2552\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2552\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Koliko zrn potrebujem za pripravo kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2552\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2552\"><h5><strong>Mle\u010dni kefir<\/strong><\/h5><p><span style=\"font-weight: 400;\">Pravilno razmerje med zrni in mlekom je pomembno pri pripravi kefirja. Koli\u010dina kefirjevih zrnc je odvisna tudi od kakovosti zrnc, temperature in posameznikovega okusa. <\/span><\/p><h5>Merilni pokrov Kefirka<\/h5><p><span style=\"font-weight: 400;\">Kefirko posoda za pripravo kefirja ima v pokrovu vgrajeno merico za kefirna zrna. Na\u010deloma velja, da merico na tesnilnem pokrovu napolnimo z zrnci za pripravo 848 ml (mali Kefirko kozarec) mle\u010dnega kefirja in podvojimo koli\u010dino zrnc za pripravo 1,4 l (veliki Kefirko kozarec) mle\u010dnega kefirja.<\/span><\/p><h5><strong>Vodni kefir<\/strong><\/h5><p><span style=\"font-weight: 400;\">Pravo razmerje med zrni in vodo je pomembno pri pripravi vodnega kefirja. Koli\u010dina kefirjevih zrnc je odvisna tudi od kakovosti zrnc, temperature in posameznikovega okusa. <\/span><\/p><h5>Izmerite s pokrovom Kefirko<\/h5><p><span style=\"font-weight: 400;\">Na\u010deloma velja, da z zrnci napolnimo pokrov s sitom do vrha za pripravo 0,6 l (kozarec Kefirko) vodnega kefirja in dodamo 2-3 \u017elice sladkorja. Za pripravo 1,4 l (veliki kozarec Kefirko) vodnega kefirja podvojimo koli\u010dino kefirnih zrnc in sladkorja.<\/span><\/p><p>Kefirna zrna v <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">Kefirko trgovini<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2553\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-2553\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kako pospe\u0161iti rast kefirnih zrn?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2553\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-2553\"><p><span style=\"font-weight: 400;\">Najprej se morate izogibati vsega, kar smo opisali pod vpra\u0161anjem: Zakaj kefirna zrna ne rastejo. Kefirna zrna so \u017eiva kultura &#8211; ni\u010d ni narobe, \u010de jih pustimo, da rastejo po\u010dasi in v svojem tempu. \u010ce \u0161e vedno niste zadovoljni s hitrostjo rasti, lahko poskusite kaj od naslednjega.<\/span><\/p><p><span style=\"font-weight: 400;\">Preme\u0161ajte zrna med fermentacijo, da ve\u010d mleka pride v stik z zrni. <\/span><\/p><p><span style=\"font-weight: 400;\">Omogo\u010dite optimalno in konsistentno temperaturo za fermentacijo med 20 in 25 stopinj Celzija.<\/span><\/p><h5><strong>Mle\u010dna kefirna zrna<\/strong><\/h5><p><span style=\"font-weight: 400;\">Ve\u010d manj\u0161ih zrn raste hitreje kot manj ve\u010djih skupkov zrn. Uporabite polnomastno mleko, da imajo zrna ve\u010d hrane. Dodajanje mleka v prahu lahko prav tako zvi\u0161a vsebnost laktoze v mleku.<\/span><\/p><h5><strong>Vodna kefirna zrna<\/strong><\/h5><p><span style=\"font-weight: 400;\">Uporabite sladkano vodo namesto sokov za pove\u010danje razmno\u017eevanja zrnc.<\/span><\/p><p><span style=\"font-weight: 400;\">Obogatite vodo z minerali (rozine in sladkor), lahko se kupijo tudi dodatki v obliki kapljic, ki pospe\u0161ijo rast zrn.<\/span><\/p><p>Kakovostna kefirna <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">zrna<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2554\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-2554\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kje in kako dolgo lahko shranim kefirna zrna?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2554\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-2554\"><p><span style=\"font-weight: 400;\">Po kon\u010dani fermentaciji lahko zrna uporabite ponovno ali jih shranite za dolo\u010den \u010das. Enako lahko naredite z odve\u010dnimi zrni. Lahko jih shranite v manj\u0161em steklenem kozarcu in dodajte manj\u0161o koli\u010dino mleka (za kraj\u0161e shranjevanje &#8211; do 7 dni) ali dodate vodo in \u0161\u010depec sladkorja (za dalj\u0161e shranjevanje &#8211; do 2 mesecev). Kozarec s kefirnimi zrni zaprite in shranite v hladilniku. Vodna zrna shranjujte v sladkani vodi (do 2 meseca).<\/span><\/p><p>Mle\u010dna in vodna kefirna <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">zrna<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2555\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-2555\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kak\u0161na je razlika med vodnimi in mle\u010dnimi kefirnimi zrni?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2555\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-2555\"><p><span style=\"font-weight: 400;\">Kefirna zrna sestavljajo beljakovine, polisaharidi in ve\u010d vrst mikroorganizmov, kot so kvasovke in mle\u010dnokislinske bakterije, ki so zelo koristne za \u010dlove\u0161ko telo.<\/span><\/p><h5>Mle\u010dna kefirna zrna<\/h5><p><span style=\"font-weight: 400;\">Mle\u010dni kefir nastane z kultiviranjem mleka z mle\u010dnimi kefirnimi zrni. Mle\u010dna kefirna zrna oziroma kefirna gobica so manj\u0161i skupki bakterij bele barve, morda \u0161e najbolj podobni majhnim cveta\u010dnim cvetom, na otip so mehki oziroma gumijasti.<\/span><\/p><h5>Vodna kefirna zrna<\/h5><p><span style=\"font-weight: 400;\">Vodna kefirna zrna ali tibicos fermentirajo v sladkani vodi. Za pripravo vodnega kefirja potrebujemo nekoliko ve\u010djo koli\u010dino vodnih kefirnih zrn kot za mle\u010dni. Vodna zrna so skoraj prozorne granule, ki izgledajo kot kristal\u010dki, na otip so mehka in gumijasta.<\/span><\/p><p>Mle\u010dna in vodna kefirna <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">zrna<\/a> lahko dobite v na\u0161i trgovini<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2556\" class=\"elementor-tab-title\" data-tab=\"6\" role=\"button\" aria-controls=\"elementor-tab-content-2556\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kak\u0161na je razlika med sve\u017eimi, dehidriranimi in liofiliziranimi kefirnimi zrni?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2556\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"region\" aria-labelledby=\"elementor-tab-title-2556\"><p><span style=\"font-weight: 400;\">Za pripravo kefirja porebujemo sve\u017eo \u017eivo kulturo, kefirna zrna. Sve\u017ea zrna so najbolj aktivna in primerna za takoj\u0161njo fermentacijo.<\/span><\/p><h5>Razli\u010dni postopki su\u0161enja zrn<\/h5><p><span style=\"font-weight: 400;\">Zavoljo shranjevanja in transporta kultur pa so zrna v\u010dasih podvr\u017eena postopkom su\u0161enja, dehidracije in zamrzovanja, liofilizacije. Tak\u0161na zrna je potrebno pred fermentacijo najprej aktivirati.<\/span><\/p><h5>Su\u0161enje kefirnih zrn<\/h5><p><span style=\"font-weight: 400;\">Dehidrirana kefirna zrna so posu\u0161ena v dehidratorju, kjer se njihovo delovanje upo\u010dasni oziroma \u010disto ustavi. Shranjevanje dehidriranih zrn je enostavno v hladnem suhem prostoru, hladilniku ali zamrzovalniku za dalj\u0161a obdobja. Dehidrirana zrna la\u017eje prena\u0161ajo dolgotrajen transport (na primer pri po\u0161iljanju).<\/span><\/p><h5>&#8230; potrebna je aktivacija zrn<\/h5><p><span style=\"font-weight: 400;\">Za ponovno aktivacijo zrn jih je potrebno re-hidrirati po navodilih proizvajalca. Ponavadi to pomeni, da jih vstavimo v manj\u0161o koli\u010dino mleka ali vode (odvisno od vrste kefirnih zrn) in nato vsak dan menjamo teko\u010dino, dokler ne opazimo, da poteka fermentacija in nastaja kefir (pazimo na okus in vonj).<\/span><\/p><h5>Posebni postopki su\u0161enja zrn<\/h5><p><span style=\"font-weight: 400;\">Liofilizirana kefirna zrna imajo enake prednosti kot dehidrirana, kar se ti\u010de shranjevanja in transporta. Zrna je pred ponovno uporabo potrebno aktivirati po navodilih proizvajalca. Proces liofilizacije kefirnih zrn je poseben postopek, ki odstrani vodo, ohrani pa biolo\u0161ki material. Poenostavljeno, gre za zamrzovanje materiala in nato njegovo su\u0161enje pri zelo nizkih temperaturah.<\/span><\/p><p><span style=\"font-weight: 400;\">Liofilizacijo ve\u010dina mikroorganizmov dobro pre\u017eivi, zato lahko kulturo enostavno aktiviramo in razmno\u017eujemo tudi po dalj\u0161em obdobju shranjevanja.<\/span><\/p><p><a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">Su\u0161ena <\/a>kefirna zrna<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2557\" class=\"elementor-tab-title\" data-tab=\"7\" role=\"button\" aria-controls=\"elementor-tab-content-2557\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kaj naj naredim z odve\u010dnimi kefirnimi zrni?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2557\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"7\" role=\"region\" aria-labelledby=\"elementor-tab-title-2557\"><h5>Delite prese\u017eek kefirnih zrn!<\/h5><p><span style=\"font-weight: 400;\">Kefirna zrna nenehno rastejo in se razmno\u017eujejo, zato je v navadi, da prese\u017eke delite z dru\u017eino in prijatelji. Izmerite koli\u010dino zrn, ki jih potrebujete za pripravo vodnega ali mle\u010dnega kefirja s pomo\u010djo Kefirko pokrova, preostanek pa ponudite naprej. Spletna platforma <\/span><a href=\"http:\/\/www.kefirhood.com\"><span style=\"font-weight: 400;\">www.kefirhood.com<\/span><\/a><span style=\"font-weight: 400;\"> omogo\u010da prav to.<\/span><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4c0fa60 elementor-widget elementor-widget-heading\" data-id=\"4c0fa60\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ostalo \/ te\u017eave<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-549bb6e elementor-widget elementor-widget-toggle\" data-id=\"549bb6e\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-8871\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-8871\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kaj naj naredim z odve\u010dnimi kefirnimi zrni?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-8871\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-8871\"><h5>Delite prese\u017eek kefirnih zrn!<\/h5><p><span style=\"font-weight: 400;\">Kefirna zrna nenehno rastejo in se razmno\u017eujejo, zato je v navadi, da prese\u017eke delite z dru\u017eino in prijatelji. Izmerite koli\u010dino zrn, ki jih potrebujete za pripravo vodnega ali mle\u010dnega kefirja s pomo\u010djo Kefirko pokrova, preostanek pa ponudite naprej. Spletna platforma <\/span><a href=\"http:\/\/www.kefirhood.com\"><span style=\"font-weight: 400;\">www.kefirhood.com<\/span><\/a><span style=\"font-weight: 400;\"> omogo\u010da prav to.<\/span><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-8872\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-8872\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Zakaj kefirna zrna ne rastejo?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-8872\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-8872\"><p><span style=\"font-weight: 400;\">Ve\u010d razlogov je, zakaj kefirna zrna ne rastejo dovolj hitro ali sploh ne rastejo. Tukaj so na\u0161teti nekateri:<\/span><\/p><h5><strong>Prenizka temperatura okolja<\/strong><\/h5><p><span style=\"font-weight: 400;\">Nizke temperature upo\u010dasnijo fermentacijo in rast kefirjevih zrn. Najbolje je, da fermentacija poteka na optimalni in stalni temperaturi, saj prepogoste spremembe lahko obremenijo zrna in ta prenehajo rasti.<\/span><\/p><h5><strong>V mleku ni dovolj hrane za zrna<\/strong><\/h5><p><span style=\"font-weight: 400;\">Priporo\u010dljivo je, da za pripravo mle\u010dnega kefirja uporabimo polnomastno sve\u017ee ekolo\u0161ko mleko, ki ima dovolj hrane za rast zrn. Kefir lahko pripravite s surovim ali pasteriziranim mlekom, vendar se izogibajte preve\u010d pasteriziranemu mleku.<\/span><\/p><h5><strong>Kakovost vode ni primerna<\/strong><\/h5><p><span style=\"font-weight: 400;\">Za pripravo vodnega kefirja uporabite sve\u017eo neklorirano in nefiltrirano vodo. Klor v vodi lahko uni\u010di seve bakterij v zrnih, filtrirana voda pa ima pogosto premalo mineralov, ki jih zrna potrebujejo za razvoj. Izvirska voda bogata z minerali bi bila idealna za pripravo vodnega kefirja.<\/span><\/p><p><a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">Ponudba<\/a>\u00a0kakovostnih kefirnih zrn v na\u0161i trgovini<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-8873\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-8873\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Zakaj se na kefirnih zrnih dela sluz?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-8873\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-8873\"><p><span style=\"font-weight: 400;\">\u010ce va\u0161a zrna postajajo nekoliko sluzasta na otip, to ni razlog za preplah. Va\u0161a zrna niso uni\u010dena. To je naraven proces, do katerega pride pri pripravi kefirja. Ta sluz je pravzaprav kompleksen sladkor ali polisaharid, ki se imenuje tudi kefiran.<\/span><\/p><p>Kakovostna kefirna <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kulture\/\">zrna<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-8874\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-8874\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kako poslati kefirjeva zrna?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-8874\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-8874\"><ol><li>Zrna operite in jih vstavite v manj\u0161o plasti\u010dno vre\u010dko z zapiranjem. 1 \u017elici kefirnih zrn dodajte 3 \u017elice hladne vode.<\/li><li>Dodajte \u0161\u010depec sladkorja. Izstisnite \u010dim ve\u010d zraka, preden zaprete vre\u010dko.<\/li><li>Vre\u010dico z zrni vstavite v eno ali dve dodatni vre\u010dki. Sedaj so zrna pripravljena za po\u0161iljanje.<\/li><li>Za dodatno za\u0161\u010dito lahko uporabite oblo\u017eeno kuverto. S tem na\u010dinom pakiranja, bodo zrna ostala \u017eiva vsaj \u0161e dva tedna.<\/li><\/ol><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-a96e344 elementor-widget elementor-widget-heading\" data-id=\"a96e344\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Sestavine,dodatki, recepti<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-521fe87 elementor-widget elementor-widget-heading\" data-id=\"521fe87\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Kako<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d21e845 elementor-widget elementor-widget-toggle\" data-id=\"d21e845\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2201\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2201\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Koliko \u010dasa traja aktivacija zrn? Kako vem, da so kefirna zrna dovolj aktivna?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2201\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2201\"><p>Obdobje aktivacije nastopi, ko \u017eelimo zrna ponovno uporabiti po kraj\u0161em ali dalj\u0161em shranjevanju. Zrna shranjujemo iz razli\u010dnih vzrokov, ker gremo na po\u010ditnice, delamo premor od pitja kefirja ali zrna po\u0161iljamo po po\u0161ti. Zrna so obi\u010dajno shranjena v sladkani vodi v hladnem prostoru. Tudi pri po\u0161iljanju po po\u0161ti so pozimi izpostavljena nizkim temperaturam okolja. V tem \u010dasu se delovanje kefirnih zrnc upo\u010dasni.<\/p><p>Ko \u017eelite ponovno uporabiti zrna, jih je potrebno pred uporabo aktivirati, da zopet postanejo popolnoma aktivna.<\/p><p>Trajanje aktivacije je odvisno od tega, koliko \u010dasa so bila zrnja shranjena in od pogojev shranjevanja. Obi\u010dajno traja 7-14 dni. V nekaterih primerih lahko traja tudi dlje, celo mesece, da dose\u017eejo aktivnost od prej.<\/p><h5>Aktivnost zrnc lahko precenimo po nekaterih opaznih znakih:<\/h5><ul><li>Vonj in okus. Zna\u010dilen vonj in okus kefirja je kisel, lahko je tudi \u0161e nekoliko sladek.<\/li><li>Mehur\u010dki. V kefirju boste videli mehur\u010dke, ki so znak fermentacije kefirja. To ne pomeni, da bo kefir dejansko mehur\u010dkast po okusu, vendar je znak, da so zrna postala aktivna.<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2202\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2202\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Katere pripomo\u010dke potrebujem za pripravo kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2202\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2202\"><p>Za pripravo vodnega kefirja potrebujete zrnca vodnega kefirja, vodo, sladkor in primerno posodo za fermentacijo. Namenski <a href=\"https:\/\/kefirko.com\/sl\/izdelek\/fermentor-vodnega-kefirja\/\">Kefir Fermentor<\/a> olaj\u0161a postopek in pomaga zagotoviti ustrezne pogoje za pravilno fermentacijo. Za naravno gaziran napitek in dodajanje okusov lahko uporabite tudi steklenice za drugo fermentacijo.<\/p><p>Kje lahko kupim vse, kar potrebujem za pripravo vodnega kefirja?<\/p><p>Pri Kefirku na enem mestu najdete vse, kar potrebujete za pripravo vodnega kefirja doma \u2013 od ekolo\u0161kih zrnc vodnega kefirja in fermentorjev do kompletov za za\u010detnike ter steklenic za drugo fermentacijo.<\/p><p><blockquote class=\"wp-embedded-content\" data-secret=\"aeOzf3L0fV\"><a href=\"https:\/\/kefirko.com\/kefir-fermenting\/water-kefir-fermenting\/\">Priprava vodnega kefirja<\/a><\/blockquote><iframe class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; visibility: hidden;\" title=\"\u201cPriprava vodnega kefirja\u201d \u2014 KEFIRKO\" src=\"https:\/\/kefirko.com\/kefir-fermenting\/water-kefir-fermenting\/embed\/#?secret=4J6Zw3j65B#?secret=aeOzf3L0fV\" data-secret=\"aeOzf3L0fV\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe><\/p><p>Uporabite ustrezne pripomo\u010dke za fermentacijo<\/p><p>Za pripravo kefirja vedno uporabljajte steklen kozarec s pokrovom. \u017dive kulture so zelo ob\u010dutljive na razli\u010dne snovi, ki se lahko prenesejo iz materialov in vplivajo na kakovost kefirja ali celo po\u0161kodujejo kulture. Ni priporo\u010dljivo uporabljati kovinskih ali plasti\u010dnih materialov, ki so v dolgotrajnem stiku s kefirjem, saj ga lahko izpostavijo BPA in drugim toksinom iz plastike. Vsi plasti\u010dni materiali, uporabljeni v Kefirko aparatu za kefir, so certificirano brez BPA in varni za \u017eivila.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2203\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-2203\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kak\u0161no vodo naj uporabim za aktivacijo kefirnih zrn?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2203\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-2203\"><p>Pomembno je, da uporabite neklorirano vodo za aktivacijo kefirnih zrn in pripravo vodnega kefirja. Klor v vodi lahko ubije \u017eive bakterije v kefirnih zrnih.<\/p><p>Sicer lahko uporabite filtrirano vodo, vendar bodite pri tem pazljivi. Filtrirana voda je obi\u010dajno tudi oropana vseh dobrih mineralov, ki pa so zelo pomembni za rast kefirnih zrnc, zlasti, ko jih \u017eelimo aktivirati. V tem primeru je potrebno dodati minerale (sladkor, soda bikarbona, melasa itd.).<\/p><p>Vedno uporabljajte vodo sobne temperature za aktivacijo zrnc in pripravo vodnega kefirja. Prevelika temperaturna odstopanja lahko po\u0161kodujejo kefirna zrna.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2204\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-2204\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kak\u0161en sladkor naj uporabim za aktivacijo zrn vodnega kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2204\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-2204\"><p>Ko aktivirate kefirna zrna, je pomembno, da spodbudite njihovo rast. Zato dodajte nerafiniran rjav sladkor v teh za\u010detnih korakih. Lahko uporabite razmerje 25 g belega in 5 g rjavega sladkorja med aktivacijo.<\/p><p>Pomembno je, da uporabite vsaj del sladkorja, ki je bogat z minerali v postopku aktivacije kefirnih zrn. Kasneje boste morda morali zmanj\u0161ati vsebnost mineralov in boste uporabili bel sladkor, zlasti, \u010de va\u0161a zrna postajajo ka\u0161asta. To je znak prevelike vsebnosti mineralov.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-59c64db elementor-widget elementor-widget-heading\" data-id=\"59c64db\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h4 class=\"elementor-heading-title elementor-size-default\">Ostalo \/ te\u017eave<\/h4>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0301871 elementor-widget elementor-widget-toggle\" data-id=\"0301871\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-3151\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-3151\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kdaj in kako je potrebno dodati minerale v vodni kefir?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-3151\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-3151\"><p>Kefirna zrna za svojo rast potrebujejo minerale. V\u010dasih je \u017ee v vodi dovolj mineralov, v\u010dasih pa jih je potrebno dodati.<\/p><h4>Kdaj je morda potrebno dodati minerale?<\/h4><ul><li>med aktivacijo kefirnih zrn,<\/li><li>ko zrna slabo rastejo,<\/li><li>\u010de fermentacija ne pote\u010de v ve\u010d kot 48 urah.<\/li><\/ul><h4>Katere minerale dodajamo?<\/h4><ul><li>Soda bikarbona \u2013 manj kot \u017eli\u010dka.<\/li><li>Melasa \u2013 manj kot \u017eli\u010dka.<\/li><li>Nerafiniran sladkor \u2013 z njim zamenjajte del sladkorja.<\/li><li>Mineralne kapljice \u2013 nekaj kapljic na liter.<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-3152\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-3152\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Zakaj moja zrna postajajo ka\u0161asta?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-3152\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-3152\"><p>Kadar zrna vodnega kefirja prejmejo preve\u010d mineralov, obi\u010dajno postanejo bolj ka\u0161asta in za\u010dnejo razpadati. \u010ce se to za\u010dne dogajati z va\u0161imi zrni, morate hitro ukrepati, v nasprotnem primeru lahko izgubite va\u0161a zrna.<\/p><p>Va\u0161a zrna ne potrebujejo dodatka mineralov ob vsaki pripravi kefirja. \u017de na\u0161a voda iz pipe je dovolj bogata z minerali, da je to potrebno storiti le ob\u010dasno. Dodajanje nerafiniranega sladkorja, melase, sode bikarbone ali mineralnih kapljic bo morda preve\u010d za va\u0161a zrna.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-bc3f4dc elementor-widget elementor-widget-heading\" data-id=\"bc3f4dc\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Splo\u0161no<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-13d146b elementor-widget elementor-widget-toggle\" data-id=\"13d146b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"toggle.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle\">\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2071\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-2071\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Zakaj pripravljati kefir doma?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2071\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-2071\"><p><span style=\"font-weight: 400;\">Kefir je fermentirana pija\u010da s tradicijo, ki ima lahko \u0161tevilne pozitivne u\u010dinke na zdravje in dobro po\u010dutje. Da bi iz kefirja dobili najbolj\u0161e, mora biti sve\u017e, zato je doma\u010da priprava najbolj\u0161a izbira.<\/span><\/p><h5>Priprava kefirja doma<\/h5><p><span style=\"font-weight: 400;\">Z doma\u010do pripravo kefirja boste \u0161e bolje izkoristili vsa bogata hranila in pozitivne u\u010dinke kefirja na po\u010dutje. Sami boste lahko nadzirali kakovost va\u0161ega kefirja z izbiro sve\u017eih in naravnih sestavin. Lahko ga boste tudi prilagodili svojemu okusu. Imate raj\u0161i gostej\u0161i bolj kisel kefir ali vam je bolj v\u0161e\u010d blagi okus po kefirju. Pripravite si koli\u010dino kefirja, ki jo potrebujete, in s tem zmanj\u0161ajte koli\u010dino hrane v gospodinjstvu, ki jo zavr\u017eete. <\/span><\/p><h5>Prednosti doma pripravljenega kefirja<\/h5><p><span style=\"font-weight: 400;\">Doma\u010di kefir v primerjavi s kupljenim vsebuje ve\u010d aktivnih snovi, ki so zna\u010dilne za kefir in imajo blagodejen u\u010dinek na zdravje. S fermentiranjem in shranjevanjem kefirja v steklenicah se izognete tudi ne\u017eelenem izpostavljanju BPA-jem in drugim strupom, ki se iz plasti\u010dnih embala\u017e lahko prena\u0161ajo na \u017eivila. Z doma\u010do pripravo kefirja boste prihranili in ustvarili manj odpadkov.<\/span><\/p><p>Pripomo\u010dki za <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">pripravo kefirja<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2072\" class=\"elementor-tab-title\" data-tab=\"2\" role=\"button\" aria-controls=\"elementor-tab-content-2072\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Katere so prednosti pitja kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2072\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"2\" role=\"region\" aria-labelledby=\"elementor-tab-title-2072\"><p><span style=\"font-weight: 400;\">Kefir ima lahko mnogo pozitivnih vplivov na zdravje in splo\u0161no dobro po\u010dutje. Tukaj na\u0161tevamo nekatere od njih. Seveda pa so koristni u\u010dinki odvisni od sestavin, ki jih uporabite, okolja, v katerem fermentirate, in na\u010dina, kako pripravljate kefir. Kefir ni namenjen zdravljenju, zato se za kakr\u0161nekoli zdravni\u0161ke nasvete obrnite na svojega zdravnika.<\/span><\/p><h5>Prednosti u\u017eivanja kefirja<\/h5><ul><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">vsebuje lahko prebavljive beljakovine <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">bogat s koristnimi bakterijami, ki pomagajo prebavi <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">vsebuje anti-mikrobne seve bakterije lactobacilli <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">izbolj\u0161a imunost<\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga pri razstrupljanju telesa <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga postaviti naravno ravnovesje v \u010drevesju med in po jemanju antibiotikov<\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">lahko pomaga pri celjenju ko\u017ee pri opeklinah <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga pri zdravljenju vnetne \u010drevesne bolezni <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga pri bla\u017eenju alergij<\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">lahko ga u\u017eivajo ljudje z laktozno intoleranco <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">zni\u017euje krvni pritisk <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga pri izgradnji kostne gostote <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">pomaga pri zdravljenju kandide <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">lahko pomaga pri slabokrvnosti <\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">se uporablja pri preventivi in kurativi rakavih obolenj<\/span><\/li><\/ul><p>Priprava kefirja s <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">Kefirko posodo<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2073\" class=\"elementor-tab-title\" data-tab=\"3\" role=\"button\" aria-controls=\"elementor-tab-content-2073\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Koliko kefirja naj spijem?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2073\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"3\" role=\"region\" aria-labelledby=\"elementor-tab-title-2073\"><p><span style=\"font-weight: 400;\">S pitjem kefirja za\u010dnite postopoma, \u0161e posebej, \u010de do sedaj niste imeli veliko izku\u0161enj s fermentirano hrano. Pri\u010dnete lahko z \u017eli\u010dko ali dvema oziroma do 100 ml kefirja dnevno. U\u010dinke pitja kefirja boste opazili zelo hitro. Ti so odvisni tudi od va\u0161e ob\u010dutljivosti na spremembe v prehrani in od na\u010dina, kako se prehranjujete. Reakcije so lahko blage ali zelo izrazite in lahko se nekaj \u010dasa celo stopnjujejo, dokler se va\u0161e telo ne privadi na dnevni vnos probiotikov.<\/span><\/p><h5><span style=\"font-weight: 400;\">Stranski u\u010dinki pitja kefirja so lahko:<\/span><\/h5><ul><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">trebu\u0161ni kr\u010di\/pretakanje v \u017eelodcu,<\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">zaprtje,<\/span><\/li><li style=\"font-weight: 400;\"><span style=\"font-weight: 400;\">napihnjenost &#8230;<\/span><\/li><\/ul><p><span style=\"font-weight: 400;\">\u010ce nimate izku\u0161enj z u\u017eivanjem \u017eive hrane, bodo verjetno stranski u\u010dinki \u0161e bolj o\u010ditni. V kolikor ti pojavi niso prehudi, ne prenehajte s pitjem kefirja. \u010ce se ne prenehajo, oziroma se preve\u010d stopnjujejo, takoj prenehajte piti kefir in se posvetujte z zdravnikom.<\/span><\/p><h5><strong>Pove\u010danje koli\u010dine kefirja<\/strong><\/h5><p><span style=\"font-weight: 400;\">Ko premostite za\u010detne reakcije na pitje kefirja in se va\u0161e telo navadi na vsakodnevni vnos probiotikov, lahko pove\u010date koli\u010dino kefirja, ki jo popijete dnevno. Priporo\u010dljivo je zau\u017eiti 200-300 ml (1 skodelica) mle\u010dnega kefirja dnevno, vendar lahko koli\u010dino prilagodite, tako kot ustreza vam. \u010ce pijete vodni kefir, je lahko ta koli\u010dina ve\u010dja &#8211; 350 ml (1,5 skodelice). Kefirko stekleni kozarec ima priro\u010dne oznake, ki ozna\u010dujejo porcijo kefirja (300 ml).<\/span><\/p><p><span style=\"font-weight: 400;\">Pozitivne vplive pitja kefirja boste ob\u010dutili kmalu po za\u010detku pitja. Za najbolj\u0161i u\u010dinek pa je priporo\u010dljivo neprekinjeno pitje vsaj 3 mesece, da dose\u017eete \u017eeleni u\u010dinek na po\u010dutje.<\/span><\/p><p><a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">Pripomo\u010dki za fermentacijo<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2074\" class=\"elementor-tab-title\" data-tab=\"4\" role=\"button\" aria-controls=\"elementor-tab-content-2074\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Lahko zau\u017eijem preve\u010d kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2074\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"4\" role=\"region\" aria-labelledby=\"elementor-tab-title-2074\"><p><span style=\"font-weight: 400;\">\u010ce ob pitju kefirja ob\u010dutite zelo resne negativne u\u010dinke, ki se \u0161e stopnjujejo, je smiselno omejiti dnevno koli\u010dino zau\u017eitega kefirja. To se ponavadi zgodi ob prisotnosti drugih zdravstvenih stanj, ki narekujejo u\u017eivanje manj\u0161ih koli\u010din beljakovin, probiotikov, kislin ipd. Poi\u0161\u010dite nasvet zdravnika, \u010de niste prepri\u010dani, ali ko ob\u010dutite nelagodje. \u010ce ugotovite, da vam ustreza pitje dolo\u010dene koli\u010dine kefirja, je ne pove\u010dajte. Ali je to ve\u010d ali manj kot 1 skodelica je povsem odvisno do vas.<\/span><\/p><h5>Kefir ugodno vpliva na po\u010dutje<\/h5><p><span style=\"font-weight: 400;\">Ko se navadite na pitje kefirja, ne boste ve\u010d \u010dutili neprijetnih simptomov. Do tega naj bi pri\u0161lo v pribli\u017eno dveh tednih, ko boste za\u010deli \u010dutiti pozitivne u\u010dinke kefirja. Upo\u0161tevajte, da je za najbolj\u0161e rezultate priporo\u010dljivo dnevno u\u017eivanje kefirja.<\/span><\/p><p>Pripravite kefir s <a href=\"https:\/\/kefirko.com\/sl\/kategorija-izdelka\/kefir-making-sl\/\">Kefirko posodo<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2075\" class=\"elementor-tab-title\" data-tab=\"5\" role=\"button\" aria-controls=\"elementor-tab-content-2075\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">KAJ JE FERMENTACIJA?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2075\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"5\" role=\"region\" aria-labelledby=\"elementor-tab-title-2075\"><p>Fermentacija je proces, ki poteka, ko pustimo kefirna zrna v vodi ali mleku. Fermentacija je metaboli\u010dni proces, kjer \u017eive kulture porabljajo sladkor za svojo rast in razmno\u017eevanje, rezultat tega procesa pa so organske kisline, plini in alkohol. V na\u0161i tradiciji poznamo fermentacijo za proizvodnjo vina in piva, za konzerviranje \u017eivil (vlo\u017eena zelenjava, kimchi) pa tudi lakto-fermentacijo za proizvodnjo jogurta in kefirja.<\/p><p><b>\u017dIVE KULTURE ZA PRIPRAVO KEFIRJA<br \/><\/b>\u017dive kulture so nujne za fermentacijo \u2013 kefirna zrna so kombinacija kvasovk in bakterij. Na primer, Lactobacilli je bakterija, ki s porabo laktoze (mle\u010dni sladkor) v mleku proizvaja mle\u010dne kisline in s tem jogurtu in kefirju daje kiselkast okus.<\/p><p>Priprava kefirja doma je lahko enostavna s posodo Kefirko<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2076\" class=\"elementor-tab-title\" data-tab=\"6\" role=\"button\" aria-controls=\"elementor-tab-content-2076\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">JE KEFIR BREZ GLUTENA?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2076\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"6\" role=\"region\" aria-labelledby=\"elementor-tab-title-2076\"><p>Fermentacija je proces, ki se zgodi, ko kefirjeva zrna pustite v vodi ali mleku. Fermentacija je presnovni proces, pri katerem \u017eive kulture porabljajo sladkor in proizvajajo organske kisline, pline in alkohol. Tradicionalno fermentacijo uporabljamo za proizvodnjo vina in piva, za konzerviranje hrane (vlo\u017eena zelenjava, kim\u010di) in za laktofermentacijo (kefir, jogurt).<\/p><p><strong>\u017dive kulture so bistvene<\/strong><\/p><p>Za fermentacijo potrebujemo \u017eive kulture \u2013 kefirjeva zrna so kombinacija kvasovk in bakterij. Laktobacili so na primer bakterije, ki pretvarjajo laktozo v mleku (mle\u010dni sladkor) v mle\u010dno kislino v jogurtu in kefirju, kar mu daje kisel okus.<\/p><p>Pridobite si <a href=\"https:\/\/kefirko.com\/shop\/?force_switch=1\">pripomo\u010dke za fermentacijo.<\/a><\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2077\" class=\"elementor-tab-title\" data-tab=\"7\" role=\"button\" aria-controls=\"elementor-tab-content-2077\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Mle\u010dni Kefir vs. Vodni Kefir <\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2077\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"7\" role=\"region\" aria-labelledby=\"elementor-tab-title-2077\"><p><span data-sheets-root=\"1\">Mle\u010dni kefir in vodni kefir sta oba fermentirana napitka, pripravljena s pomo\u010djo posebnih kultur, bogatih s probiotiki, znanih kot \u201ckefirna zrna\u201d \u2014 vendar se med seboj precej razlikujeta po sestavi, hranilni vrednosti in na\u010dinu uporabe.<\/span><\/p><p>Mle\u010dni kefir se pripravlja iz \u017eivalskega mleka in vsebuje \u0161irok spekter koristnih bakterij in kvasovk \u2014 pogosto ve\u010d kot 50 sevov \u2014 zaradi \u010desar je mo\u010dan vir probiotikov, prebiotikov in beljakovin. Ima kremasto, jogurtu podobno teksturo in ga lahko u\u017eivamo kot napitek ali uporabimo za pripravo kremnega sira, namazov ali sladic.<\/p><p>Vodni kefir pa je brez mleka in nastane z fermentacijo sladkane vode ali sadne vode s pomo\u010djo vodnih kefirnih zrn. Je la\u017eji, rahlo gaziran in pogosto rahlo sladek, zato je osve\u017eujo\u010d probioti\u010dni napitek brez mle\u010dnih sestavin. Vsebuje manj sevov kot mle\u010dni kefir, a je kljub temu dragocen vir probiotikov, prebiotikov in antioksidantov \u2014 \u0161e posebej primeren za vegane ali ljudi z intoleranco na mle\u010dne izdelke.<\/p><p>Mle\u010dna kefirna zrna morajo biti (vsaj ob\u010dasno) hranjena z \u017eivalskim mlekom &#8211; mo\u017eno pa je z njimi delati tudi veganski kefir. Vodni kefir je popolnoma rastlinskega izvora in odli\u010dna alternativa za vse, ki se izogibajo mleku.<\/p><p>Oba napitka podpirata zdravje prebavil \u2014 izbira pa je odvisna od va\u0161ih prehranskih navad in \u017eivljenjskega sloga.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2078\" class=\"elementor-tab-title\" data-tab=\"8\" role=\"button\" aria-controls=\"elementor-tab-content-2078\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Je vodni kefir probioti\u010dna pija\u010da za otroke? <\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2078\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"8\" role=\"region\" aria-labelledby=\"elementor-tab-title-2078\"><p>Da, vodni kefir je lahko varen za otroke in predstavlja zdravo, otrokom prijazno alternativo sladkim pija\u010dam iz trgovine. Pomembno pa je, da ga uvajamo postopoma in v zmernih koli\u010dinah in smo pozorni na otrokove reakcije.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-2079\" class=\"elementor-tab-title\" data-tab=\"9\" role=\"button\" aria-controls=\"elementor-tab-content-2079\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Je vodni kefir zdrava pija\u010da? <\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-2079\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"9\" role=\"region\" aria-labelledby=\"elementor-tab-title-2079\"><p>Vodni kefir je fermentirana pija\u010da, bogata s probiotiki, brez mle\u010dnih sestavin, ki podpira zdravje \u010drevesja, krepi imunski sistem in izbolj\u0161uje prebavo. Pripravljen je iz zrn vodnega kefirja in sladkorne vode, po fermentaciji vsebuje malo sladkorja in predstavlja zdravo, osve\u017eilno alternativo gaziranim pija\u010dam. Probiotiki v vodnem kefirju lahko preko povezave med \u010drevesjem in mo\u017egani prispevajo tudi k bolj\u0161emu razpolo\u017eenju in delovanju mo\u017eganov. Je prijazen do veganov in osve\u017eilen, ob pravilni pripravi pa na splo\u0161no varen za u\u017eivanje \u2013 priporo\u010dljivo pa je za\u010deti z manj\u0161imi koli\u010dinami, da ocenite svojo toleranco.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-20710\" class=\"elementor-tab-title\" data-tab=\"10\" role=\"button\" aria-controls=\"elementor-tab-content-20710\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kak\u0161en je okus vodnega kefirja?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-20710\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"10\" role=\"region\" aria-labelledby=\"elementor-tab-title-20710\"><p>Vodni kefir ima ne\u017een, rahlo sladko-kiselkast okus z naravno mehur\u010dkastostjo. Okus se lahko razlikuje glede na uporabljeni sladkor in \u010das fermentacije. Vodni kefir lahko okusite s sadjem, zeli\u0161\u010di, sokovi in drugimi dodatki.<\/p><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t<div class=\"elementor-toggle-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-20711\" class=\"elementor-tab-title\" data-tab=\"11\" role=\"button\" aria-controls=\"elementor-tab-content-20711\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon elementor-toggle-icon-right\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-closed\"><svg class=\"e-font-icon-svg e-fas-caret-down\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M31.3 192h257.3c17.8 0 26.7 21.5 14.1 34.1L174.1 354.8c-7.8 7.8-20.5 7.8-28.3 0L17.2 226.1C4.6 213.5 13.5 192 31.3 192z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-toggle-icon-opened\"><svg class=\"elementor-toggle-icon-opened e-font-icon-svg e-fas-caret-up\" viewBox=\"0 0 320 512\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path d=\"M288.662 352H31.338c-17.818 0-26.741-21.543-14.142-34.142l128.662-128.662c7.81-7.81 20.474-7.81 28.284 0l128.662 128.662c12.6 12.599 3.676 34.142-14.142 34.142z\"><\/path><\/svg><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-toggle-title\" tabindex=\"0\">Kako pripraviti probioti\u010dno pija\u010do doma?<\/a>\n\t\t\t\t\t<\/div>\n\n\t\t\t\t\t<div id=\"elementor-tab-content-20711\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"11\" role=\"region\" aria-labelledby=\"elementor-tab-title-20711\"><p>Zelo preprosto je, za pripravo:<\/p><ul><li>vodnega kefirja potrebujete sladkor, vodo in vodna kefirjeva zrna<\/li><li>mle\u010dnega kefirja potrebujete mleko in mle\u010dna kefirjeva zrna<\/li><li>kombu\u010de potrebujete \u010daj, sladkor in kombu\u010da kulturo (starter)<\/li><\/ul><\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-ffdc295 e-flex e-con-boxed elementor-invisible e-con e-parent\" data-id=\"ffdc295\" data-element_type=\"container\" data-e-type=\"container\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;,&quot;position&quot;:&quot;fixed&quot;,&quot;animation&quot;:&quot;fadeInUp&quot;,&quot;animation_delay&quot;:4000}\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-0c651dd elementor-hidden-mobile elementor-widget elementor-widget-image\" data-id=\"0c651dd\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/priprava-kefirja\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-1024x768.jpg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-750x563.jpg.webp 750w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-155x116.jpg.webp 155w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-1300x975.jpg.webp 1300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-400x300.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-240x180.jpg.webp 240w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-768x576.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-60x45.jpg.webp 60w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-110x83.jpg.webp 110w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small.jpg.webp 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-1024x768.jpg\" class=\"attachment-large size-large wp-image-624397 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-1024x768.jpg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-750x563.jpg 750w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-155x116.jpg 155w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-1300x975.jpg 1300w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-400x300.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-240x180.jpg 240w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-768x576.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-60x45.jpg 60w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small-110x83.jpg 110w, https:\/\/kefirko.com\/wp-content\/uploads\/2024\/02\/KEFIR-FERMENTER-big-and-small.jpg 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-950424c e-con-full e-flex e-con e-child\" data-id=\"950424c\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t<div class=\"elementor-element elementor-element-c07af55 homeheading elementor-widget__width-inherit elementor-widget elementor-widget-heading\" data-id=\"c07af55\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\"><strong>PRIPRAVA<\/strong> KEFIRJA<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7646f81 elementor-widget elementor-widget-heading\" data-id=\"7646f81\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<p class=\"elementor-heading-title elementor-size-default\">Vse, kar potrebujete<br \/>\nza pripravo kefirja doma!<\/p>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-ca355cf elementor-align-center elementor-widget__width-auto elementor-widget elementor-widget-button\" data-id=\"ca355cf\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/priprava-kefirja\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">NAKUPUJTE ZDAJ<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t<div class=\"elementor-element elementor-element-881d3e9 e-flex e-con-boxed e-con e-parent\" data-id=\"881d3e9\" data-element_type=\"container\" data-e-type=\"container\">\n\t\t\t\t\t<div class=\"e-con-inner\">\n\t\t\t\t<div class=\"elementor-element elementor-element-66cc155 elementor-widget elementor-widget-heading\" data-id=\"66cc155\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Preverite, kako deluje na\u0161 fermentor kefirja.<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6509c51 elementor-widget elementor-widget-image\" data-id=\"6509c51\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/kefirko.com\/sl\/izdelek\/kefir-fermentor\/\">\n\t\t\t\t\t\t\t<picture><source srcset=\"https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-1024x768.jpg.webp 1024w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-750x563.jpg.webp 750w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-155x116.jpg.webp 155w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-1300x975.jpg.webp 1300w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-400x300.jpg.webp 400w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-240x180.jpg.webp 240w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7-768x576.jpg.webp 768w, https:\/\/kefirko.com\/wp-content\/webp-express\/webp-images\/uploads\/2022\/03\/KEFIR-FERMENTER-7.jpg.webp 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" type=\"image\/webp\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-1024x768.jpg\" class=\"attachment-large size-large wp-image-623351 webpexpress-processed\" alt=\"\" srcset=\"https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-1024x768.jpg 1024w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-750x563.jpg 750w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-155x116.jpg 155w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-1300x975.jpg 1300w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-400x300.jpg 400w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-240x180.jpg 240w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7-768x576.jpg 768w, https:\/\/kefirko.com\/wp-content\/uploads\/2022\/03\/KEFIR-FERMENTER-7.jpg 1500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\"><\/picture>\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-1efc903 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"1efc903\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/kefirko.com\/sl\/izdelek\/kefir-fermentor\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Ve\u010d informacij<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>FERMENTIRANJE VODNEGA KEFIRJA Vodni kefir je fermentirana pija\u010da bogata s probiotiki in drugimi hranilnimi snovmi. Kefir nastane s procesom fermentacije. Ta poteka, ko pustimo \u017eive kulture imenovane kefirna zrna v sladkani vodi pribli\u017eno 48 ur. Kefir zelo dobro vpliva na splo\u0161no po\u010dutje, imunski sistem, izbolj\u0161a prebavo, pomaga tudi pri uravnavanju holesterola in ima \u0161e mnoge [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":603086,"menu_order":99,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-603105","page","type-page","status-publish","hentry"],"blocksy_meta":{"styles_descriptor":{"styles":{"desktop":"","tablet":"","mobile":""},"google_fonts":[],"version":8}},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>FERMENTIRANJE VODNEGA KEFIRJA - KEFIRKO<\/title>\n<meta name=\"description\" content=\"FERMENTIRANJE VODNEGA KEFIRJA Vodni kefir je fermentirana pija\u010da bogata s probiotiki in drugimi hranilnimi snovmi. 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