Who doesn’t love cheese?
Here are the basic supplies to make homemade kefir cheese as often as you wish. This is a small version to produce 200-300g of cheese.
Use fermenter to produce kefir which you can then strain directly into the Cheese maker. We collected all the tools and ingredients, just add the milk of your choice and you’ll be on your way to a perfect creamy cheese!
KEFIR & CHEESE KIT SMALL Includes
KEFIR FERMENTER 848ML
Milk and water kefir fermenter.
CHEESE MAKER 848 ML
Cheese making tool for every homecook!
ORGANIC MILK KEFIR GRAINS 1G (DEHYDRATED)
ORGANIC dehydrated milk kefir grains for homemade milk kefir.
ORGANIC BLACK PEPPER, POWDER, 25G
Sharp taste of black pepper.
ORGANIC CHILI, POWDER, 25G
Hot chili for more sharp taste of food.
SEA SALT, FINE, 250G
Pure and natural sea salt.
Want to learn more
about cheese making?
Click below for our