Je naraven proces, pri katerem simbiotična kultura bakterij in kvasovk sladkan čaj pretvori v probiotično bogat napitek. Bakterije in kvasovke sladkorje pretvorijo v organske kisline, probiotike in naravni CO2, kar ustvari okusen napitek, ki podpira zdravje črevesja in splošno dobro počutje.
Naredi kombučo doma
Vedno sveža. Naravno gazirana. Bogata s probiotiki. Neskončno okusov.
Naravna kombuča
Iz fermentorja
Sekundarna fermentacija
V koktejlih
Neprekinjena fermentacija kombuče
Pripravljajte svež kombuča čaj doma brez dolgega čakanja. Kefirko vam pomaga nadzorovati fermentacijo in ustvarja popolne pogoje za domačo pijačo.
S kombuča fermentorjem je vaš fermentirani čaj vedno pripravljen za pitje ali za drugo fermentacijo – brez prekinitev in brez zapletov.
Izziv
Kefirko rešitev
Aerobna fermentacija brez kontaminacije
✔
Nadzor med fermentacijo
✔
Natančno merjenje porcij
✔
Kakovostni in nereaktiven material
✔
Strukturiran proces
✔
Vedno na voljo
✔
Ugodno – enkraten nakup in neomejene serije
✔
Pametne lastnosti fermentorja kombuče
Aerobna fermentacija brez kontaminacije
Pokrov s fermentacijsko postajo
Pokrov iz bioplastike je ključ za varno aerobno fermentacijo. Dovaja kisik, hkrati pa preprečuje vdor kontaminacije. Integrirana fermentacijska postaja omogoča natančen nadzor fermentacijskih pogojev na enem mestu.
Aktivni ogleni filter
Majhen prehod omogoča dovolj pretoka zraka za pravilno fermentacijo, medtem ko filter z aktivnim ogljem preprečuje neprijetne vonjave.
Fermentacijska Ura
Ura je vaš zaveznik. Pomaga spremljati čas fermentacije, da kombuča doseže popolno ravnotežje okusa.
Termometer
Kombuča najbolje fermentira pri sobni temperaturi. Vgrajeni termometer pomaga vzdrževati optimalne pogoje skozi celoten proces.
Merjenje Porcij
Oznake: Stekleni vrč 4 L ima jasne oznake na zadnji strani, kar omogoča natančno merjenje tekočine in dosledno fermentacijo.
Stekleni Vrč
Kakovostni, nereaktivni materiali Prozoren stekleni vrč omogoča enostavno spremljanje fermentacije, ne reagira s kombučo in je enostaven za čiščenje.Trajnostni bioplastični pokrov dopolnjuje z vzdržljivostjo in ekološko zasnovo.
Nerjaveča pipica & Leseno stojalo
Kontinuirano točenje Pipica iz nerjavečega jekla omogoča točenje direktno iz fermentorja. Leseno stojalo zagotavlja stabilnost in enostaven dostop.
Sveža kombuča je vedno na voljo za pitje ali drugo fermentacijo.
Izkoristi možnost, da si vsak dan pripraviš najboljšo kombučo na svetu. Izberi svojo barvo.
Brezplačen dostop do kluba Kefirko - ekskluzivni recepti, predavanja, podpora strankam, posebni popusti, nasveti strokovnjakov…
200+
Zbirka receptov, ki so jih pripravili strokovnjaki!
Vadnice, učni center in nasveti strokovnjakov
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Ekskluzivni popusti samo za člane kluba
Prednosti domače kombuče:
🍃Naravno fermentirana & bogata s probiotiki
Osvežujoča alternativa sladkim pijačam in alkoholu.
⚙️Popoln nadzor
Prilagodite sladkost, izberite kakovostne sestavine in se izognite dodatkom.
⚡Naravno energizirajoča
Nežna, dolgotrajna energija brez stimulansov ali dodatnega sladkorja.
🦠 Probiotiki za zdravje črevesja
Surove, žive kulture, ki jih večina kupljene kombuče nima.
✨Naravno gazirana
Resnična fermentacija ustvarja osvežujoč naravni šum.
🍓Okus po vaši izbiri
Ustvarite edinstvene okuse z uporabo sadja, zelišč in začimb.
♻️Neskončne serije
En starter omogoča kontinuirano pripravo doma.
💚 Ugodno & trajnostno
Pripravljajte svežo kombučo vsak dan, prihranite denar in zmanjšajte odpadke embalaže.
Kako pripraviti kombučo?
Za 3,5 l kombuča čaja potrebuješ:
1. Kvalitetno steklo s pokrovom.
2. 14g črnega ali zelenega čaja
3. 175 g sladkorja
4. 350 ml kombuča starterja
1.
Pripravi čaj. Uporabi zelenega, črnega ali mešanico. Dodaj sladkor. Ulij čaj v posodo in ohladi na sobno temperaturo.
2.
Dodaj kombuča starter (vedno uporabi vsaj 10% starterja za novo fermentacijo kombuče).
3.
Fermentiraj 7-10 dni ali manj, če delaš jun kombučo. Po nekaj dneh fermentacije poskusi.
4.
Shrani 10% tekočine za naslednjo fermentacijo.
5.
Kombuča je pripravljena za pitje. Lahko jo uporabiš za drugo fermentacijo ali nadaljuješ z neprekinjeno fermentacijo.
Kako aromatizirati kombučo
1. KOMBUČA
Kombuča po prvi fermentaciji, brez SCOBY-ja in začetne tekočine.
2. DODAJTE OKUSE
Dodajte sadje, sok, zelišča ali začimbe in ponovno fermentirajte.
3. USTEKLENIČITE IN UŽIVAJTE
Precedite dodatke, ustekleničite in uživajte v naravno aromatizirani kombuči.
Ljudje ga obožujejo
Ni nam treba verjeti na besedo, preverite mnenja naših strank in partnerjev.
Profesionalke ga obožujejo
Donna Schwenk
Culturedfoodlife.com
Rated 5 out of 5
“To je odličen izdelek in nekaj, kar sem iskala. Dobro opravljeno!”
Suzana Kranjec
fermentiraj.si
Rated 5 out of 5
“Tole pa je nekaj najboljšega, kar si lahko v deželi Fermentariji želimo. Kefirko je slovensko podjetje in njihovi pripomočki so za vse ljubitelje fermentiranih napitkov resnično super.”
Mnenja Strank
Anonimnež
Rated 5 out of 5
“Trajalo je teden dni in že je bila tu. Proces je veliko lažji in vzdržen na dolgi rok. Priporočam vsem, ki želijo izdelovati kombučo.”
Giselle
Rated 5 out of 5
“Redno uporabljam več Kefirko izdelkov. Ko sem začel s kombučo in Jun, me je prepričala pipica iz nerjavečega jekla, zato sem kupil 4L fermentor. Vse komponente so premišljeno zasnovane in kakovostne.”
“Kakovost laboratorijskega stekla. Nastavitev omogoča enostavno menjavo SCOBYjev, pravilno polnjenje, mešanje in spremljanje temperature ter okusa skozi dneve – vse v kompaktni zasnovi. Vrhunsko.”
Vsebuje
1 – Fermentacijska ura 2 – Pokrov 3 – Termometer 4 – Nevtralizator vonja 5 – Tesnilo 6 – Stekleni kozarec 7 – Pipica iz nerjavečega jekla 8 – Lesen podstavek 9 – Knjigica z navodili in dostopom do receptov
It took a week and it was here.. It made the process a lot easier to keep on the long run.. Would definitely suggest to ppl interested in making kombucha
Ocenjeno 5 od 5
Mel –
vital products. make things 10x easier
Ocenjeno 2 od 5
Kevin Bauer –
Alles sorgfältig verpackt und geliefert nur der Thermostat ist leider defekt.
Ocenjeno 5 od 5
Tanja S. –
Ocenjeno 5 od 5
Gisela –
Super durchdachtes Produkt, klare Kaufempfehlung!
Ocenjeno 3 od 5
Anonymous –
Plastic ring of the top cover comes off too easily. The filter of the tap gets clogged almost immediately. The characters of the thermometer are too small. The bamboe stand was broken during transport, it doesn’t seem to be strong enough. The stand was quickly replaced by customer service 🙂
Ocenjeno 5 od 5
Anonymous –
I first received the wrong product, but the problem was solved immediately. Thank you for the quick service!
Ocenjeno 5 od 5
Mitchel –
Great product, very good service.
Ocenjeno 5 od 5
kristijan grabar –
Ocenjeno 5 od 5
Jacomijn –
Vorige week gestart, ben benieuwd hoe het gaat.
Ocenjeno 5 od 5
Giselle –
I already own and regularly use several Kefirko products. When I decided to start brewing kombucha and Jun, I was convinced by their stainless steel spigot to buy the 4L fermenter. Typical of Kefirko, all parts of their products are of very well thought out design and high quality. This was a key buying criteria for me when working with highly acidic liquids. I was very grateful when the company immediately sent me a new glass to replace the one I had received, which had some smeared markings. The real joy lies in admiring an evolving brew with a 360° view. This is lab glass quality. The set up makes it a breeze to switch SCOBYs, fill and mix properly, and track the temperature and taste of the ferment as it proceeds through the days–all in one compact footprint. Top notch.
Ocenjeno 5 od 5
Gaja –
Good quality product and excellent costumer service.
Ocenjeno 5 od 5
Anonymous –
Ocenjeno 5 od 5
Mirela –
Ocenjeno 5 od 5
irena gruntar –
Ocenjeno 5 od 5
Marjana P. –
Posoda je ok, kombuca – klobuk se pa ne naredi. Sladko je dovolj, morda ni temperatura??
sara.k –
Pozdravljeni, kako dolgo že fermentirate kombučo? Kako temperaturo imate? Kombuča je fermentira, če zaznate kiselkast vonj in okus (postaja manj sladka) ter tudi mehurčke. Gobica na vrhu ni nujni del fermentacije in včasih, da se naredi potrebuje malo več časa. Če zaznavate znake fermentacije, je vse ok. Za dodatna vprašanja in pomoč nam pišite na mail: info@borgla.com.
Ocenjeno 5 od 5
Saša R. –
Ocenjeno 5 od 5
Inese Serge –
Ocenjeno 5 od 5
maja –
Ocenjeno 5 od 5
Marco Nooijer –
Great big jar for fermenting my kombucha
Ocenjeno 5 od 5
Anonymous –
First time it arrived broken. Customer service replied within 2 minutes (!!) and they immediately sent me a new one
Ocenjeno 5 od 5
Ewa S. –
The best device to make kombucha! Well-designed and high quality. Love it! I can’t imagine brewing without it now.
It took a week and it was here.. It made the process a lot easier to keep on the long run.. Would definitely suggest to ppl interested in making kombucha
Ocenjeno 5 od 5
Mel –
vital products. make things 10x easier
Ocenjeno 2 od 5
Kevin Bauer –
Alles sorgfältig verpackt und geliefert nur der Thermostat ist leider defekt.
Ocenjeno 5 od 5
Tanja S. –
Ocenjeno 5 od 5
Gisela –
Super durchdachtes Produkt, klare Kaufempfehlung!
Ocenjeno 3 od 5
Anonymous –
Plastic ring of the top cover comes off too easily. The filter of the tap gets clogged almost immediately. The characters of the thermometer are too small. The bamboe stand was broken during transport, it doesn’t seem to be strong enough. The stand was quickly replaced by customer service 🙂
Ocenjeno 5 od 5
Anonymous –
I first received the wrong product, but the problem was solved immediately. Thank you for the quick service!
Ocenjeno 5 od 5
Mitchel –
Great product, very good service.
Ocenjeno 5 od 5
kristijan grabar –
Ocenjeno 5 od 5
Jacomijn –
Vorige week gestart, ben benieuwd hoe het gaat.
Ocenjeno 5 od 5
Giselle –
I already own and regularly use several Kefirko products. When I decided to start brewing kombucha and Jun, I was convinced by their stainless steel spigot to buy the 4L fermenter. Typical of Kefirko, all parts of their products are of very well thought out design and high quality. This was a key buying criteria for me when working with highly acidic liquids. I was very grateful when the company immediately sent me a new glass to replace the one I had received, which had some smeared markings. The real joy lies in admiring an evolving brew with a 360° view. This is lab glass quality. The set up makes it a breeze to switch SCOBYs, fill and mix properly, and track the temperature and taste of the ferment as it proceeds through the days–all in one compact footprint. Top notch.
Ocenjeno 5 od 5
Gaja –
Good quality product and excellent costumer service.
Ocenjeno 5 od 5
Anonymous –
Ocenjeno 5 od 5
Mirela –
Ocenjeno 5 od 5
irena gruntar –
Ocenjeno 5 od 5
Marjana P. –
Posoda je ok, kombuca – klobuk se pa ne naredi. Sladko je dovolj, morda ni temperatura??
sara.k –
Pozdravljeni, kako dolgo že fermentirate kombučo? Kako temperaturo imate? Kombuča je fermentira, če zaznate kiselkast vonj in okus (postaja manj sladka) ter tudi mehurčke. Gobica na vrhu ni nujni del fermentacije in včasih, da se naredi potrebuje malo več časa. Če zaznavate znake fermentacije, je vse ok. Za dodatna vprašanja in pomoč nam pišite na mail: info@borgla.com.
Ocenjeno 5 od 5
Saša R. –
Ocenjeno 5 od 5
Inese Serge –
Ocenjeno 5 od 5
maja –
Ocenjeno 5 od 5
Marco Nooijer –
Great big jar for fermenting my kombucha
Ocenjeno 5 od 5
Anonymous –
First time it arrived broken. Customer service replied within 2 minutes (!!) and they immediately sent me a new one
Ocenjeno 5 od 5
Ewa S. –
The best device to make kombucha! Well-designed and high quality. Love it! I can’t imagine brewing without it now.
25 mnenj za Kombuča Fermentor 4L
Jasmina –
Patrick –
Anonym –
It took a week and it was here.. It made the process a lot easier to keep on the long run.. Would definitely suggest to ppl interested in making kombucha
Mel –
vital products. make things 10x easier
Kevin Bauer –
Alles sorgfältig verpackt und geliefert nur der Thermostat ist leider defekt.
Tanja S. –
Gisela –
Super durchdachtes Produkt, klare Kaufempfehlung!
Anonymous –
Plastic ring of the top cover comes off too easily. The filter of the tap gets clogged almost immediately. The characters of the thermometer are too small. The bamboe stand was broken during transport, it doesn’t seem to be strong enough. The stand was quickly replaced by customer service 🙂
Anonymous –
I first received the wrong product, but the problem was solved immediately. Thank you for the quick service!
Mitchel –
Great product, very good service.
kristijan grabar –
Jacomijn –
Vorige week gestart, ben benieuwd hoe het gaat.
Giselle –
I already own and regularly use several Kefirko products. When I decided to start brewing kombucha and Jun, I was convinced by their stainless steel spigot to buy the 4L fermenter. Typical of Kefirko, all parts of their products are of very well thought out design and high quality. This was a key buying criteria for me when working with highly acidic liquids. I was very grateful when the company immediately sent me a new glass to replace the one I had received, which had some smeared markings. The real joy lies in admiring an evolving brew with a 360° view. This is lab glass quality. The set up makes it a breeze to switch SCOBYs, fill and mix properly, and track the temperature and taste of the ferment as it proceeds through the days–all in one compact footprint. Top notch.
Gaja –
Good quality product and excellent costumer service.
Anonymous –
Mirela –
irena gruntar –
Marjana P. –
Posoda je ok, kombuca – klobuk se pa ne naredi. Sladko je dovolj, morda ni temperatura??
sara.k –
Pozdravljeni,
kako dolgo že fermentirate kombučo? Kako temperaturo imate?
Kombuča je fermentira, če zaznate kiselkast vonj in okus (postaja manj sladka) ter tudi mehurčke. Gobica na vrhu ni nujni del fermentacije in včasih, da se naredi potrebuje malo več časa. Če zaznavate znake fermentacije, je vse ok. Za dodatna vprašanja in pomoč nam pišite na mail: info@borgla.com.
Saša R. –
Inese Serge –
maja –
Marco Nooijer –
Great big jar for fermenting my kombucha
Anonymous –
First time it arrived broken. Customer service replied within 2 minutes (!!) and they immediately sent me a new one
Ewa S. –
The best device to make kombucha! Well-designed and high quality. Love it! I can’t imagine brewing without it now.
Michael –
Show only reviews in Slovenščina (4)