Water Kefir with Nectarine, Strawberry & Bourbon Vanilla
Kefirko
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- Recipes / Water Kefir Recipes

Ingredients
First fermentation
- 1200 ml water
- 60 g sugar
- 60 g activated water kefir grains
- 1-2 dried figs
- 1 slice of lemon
Ferment for 24–48 hours, until the water kefir is pleasantly tangy.
Second fermentation
Remove the water kefir grains, then add:
- ½ nectarine, sliced
- 2–3 strawberries, sliced
- Bourbon vanilla
Seal the bottle and ferment for another 1–2 days at room temperature.
Serve
Chill well before serving. Pour over ice and garnish with fresh mint, lemon balm or basil.
Tip: Open the bottle carefully after the second fermentation, as natural carbonation can build up.
Everything that you need to make flavoured water kefir at home:

Make delicious Water Kefir at Home
Everything you need to make it, flavour it, naturally carbonate it, bottle it and enjoy it at home.
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Kefir Fermenter + Organic Water Kefir Grains (Fresh)
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Kefir Fermenter + Organic Water Kefir Grains (Dried)
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6 pcs - 500 ml
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